calla
The scientific name is Biqi, and our local dialect is not Qiu Er. The wild ones are very small and can be dug in paddy fields and ponds in summer. The skin is purple and black, the meat is white, the taste is sweet and juicy, crisp and delicious, and it has the reputation of "underground Sydney".
Hawthorn (Hawthorn):
Hawthorn has a medicine called hawthorn. Mature hawthorn is purple, with moderate sweet and sour fruit and unique flavor. Hawthorn has high nutritional value and medicinal value. Old people often eat hawthorn products, which can enhance appetite, improve sleep, keep the calcium in bones and blood constant and prevent atherosclerosis, so hawthorn is regarded as "longevity food".
Larry (commonly known as August Fruit):
Grapes ripen from cold dew to first frost. Mature fruit will naturally crack, and the fruit (pulp) inside is milky white, rich in sugar and very sweet.
Tea bubble
It is a kind of fruit of Camellia oleifera, and it is the fruit of young Camellia oleifera in flowering period. Tomb-Sweeping Day grows best before and after. At first, the tea bubble is small and tastes bitter, so you can't eat it at this time. When I was a child, I could pick it everywhere on the roadside, which was also my favorite fruit when I was a child.
Broussonetia papyrifera fruit
Red round fruit, very sweet, is called Pishuqiu in my hometown. When the fruit is ripe, it will naturally fall, but there are always some bugs flying around on the ground, and not many people eat it. This fruit can also be used as bait to catch grass carp.