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What is the best food at the end of the day? What is the best food at the end of the day?
1, bitter gourd. Bitter gourd is rich in vitamins B, C, calcium and iron. Bitter gourd tastes bitter, cold when it is born and warm when it is cooked. Raw food can clear away heat, relieve summer heat and purge fire, and clear away heat and trouble; Cooked food can nourish blood and liver, moisten spleen and kidney, clear away heat and relieve fatigue, clear heart and improve eyesight, and benefit qi and strengthen yang. Bitter gourd can relieve the heat in the heart and eliminate toxins in the body. The best way to eat bitter gourd is cold salad, which can keep the vitamins contained in bitter gourd well.

2. water spinach. "August spinach is more delicious than chicken leg meat" is a peasant saying in Chaoshan area of Guangdong Province, and there is no lack of some kind of health philosophy. Water spinach is rich in carbohydrates, fats, protein, various minerals and vitamins. Crude cellulose consists of cellulose, hemicellulose, lignin, mucus and pectin. Regular consumption can reorganize the intestinal environment, improve constipation and excrete toxins from the body.

3. Lotus seeds. Eating more lotus seeds after sleeping can dispel fire. In hot days, the heart is the most fragile, the heat is pressing, and it is easy to be upset and sad. Although the lotus seed core tastes bitter, it can clear away heart fire and lower blood pressure, and is suitable for people with weak constitution, palpitation, insomnia and dreaminess. But people with dry stools and bloating had better eat less.

4, loofah. "Luffa" has always been of great benefit to women's figure, skin and beauty. It not only has the functions of clearing away heat and cooling blood, detoxicating and relaxing bowels, expelling wind and resolving phlegm, moistening skin and beautifying, dredging menstruation, promoting blood circulation and promoting lactation, and regulating menstruation, but also can be used for treating fever, polydipsia, excessive phlegm, cough, intestinal wind, hemorrhoid, metrorrhagia, leucorrhea and hemorrhoid.

5, eggplant. Summer is the season for eggplant to come on the market. Vitamins in eggplant can increase capillary elasticity, improve microcirculation, and have certain preventive effects on hypertension, arteriosclerosis and scurvy. The special substances contained in eggplant fiber have the function of lowering cholesterol.