Prepare ingredients:

Beans, egg noodles, pork belly, millet spicy, Onion, ginger, garlic and thirteen spices. ?

Exercise:

1. Shred beans, sliced pork belly, shredded onion, shredded ginger and garlic, and chopped millet pepper for later use. ?

2. Add onion, ginger and garlic in hot oil, stir-fry peppers, and stir-fry pork belly to change color. ?

3. A spoonful of cooking wine? A spoonful of soy sauce? A spoonful of soy sauce? A spoonful of oyster sauce? A spoonful of salt? Add a pinch of thirteen spices to the beans. ?

4. Add water to boil for ten minutes, take out a bowl of soup for use, spread the strips on it in the pot, and dry the soup with low fire. ?

5. Turn off the fire, add the stock and mix well.