This is relatively easy, mainly because you can find all the materials, preferably made in Anhua. Bake peanuts, soybeans, rice, tea leaves and other materials, fry them into powder, mix them with boiling water, cool them, put them in the refrigerator, and then prepare peanuts, fried rice and sesame seeds. Add them to tea when eating. Basically, it is the standard instant tea-smashing. But in fact, the authentic tea smashing is not like this. There is a big difference.