Liang said, "Hey! All right! How can your technology be so clever? "
My master put down his knife and replied, "I am exploring the laws of nature, which has surpassed the pursuit of cattle slaughtering technology." When I first started slaughtering cattle, I only saw the whole cow (I don't know the structure of the cow). After three years, I will never see the whole cow again. At present, when slaughtering cattle, the liegeman only touches the body of the cow with his mind, without looking at it with his eyes, just as the sensory organs stop moving and move completely with his mind. Along the grain structure of cattle, splitting the big gap between bones and muscles, and making knives along the holes between joints are all along the original structure of cattle. The knife for slaughtering cattle has never touched the place where the meridians are connected, or where the muscles attached to the bones gather, let alone the big bones of the thighs. Skilled chefs change a knife every year because they use it to cut meat. Ordinary chefs change a knife every month because it is used to cut bones. Now the servant's knife has been used for 19 years, killing thousands of cows, but the blade looks like it has just been ground from the grindstone. There are cracks in the joints of cattle and the blade is not thick. If you use such a thin blade to pierce a seam with a gap, you must be generous and have room to operate the blade. Therefore, after using 19 years, the blade still looks like it has just been ground from the grindstone. Even so, whenever I meet a place where bones and muscles are intertwined and it is difficult to get a knife there, I am very scared, cautious, focused and slow. The knife moved gently, and the flesh and blood separated with a crash, like a pile of mud scattered on the ground. I stood there, knife in hand, looking around proudly for this success, looking carefree and satisfied. Wipe the knife clean and put it away. "
Liang said, "Good! I listened to my words and learned the way of keeping in good health. "
2. Urgently seeking "My Skillful Craftsman Helps Cow" Classical Chinese finishing [Warring States Period] Zhuang Zhou's "My Skillful Craftsman Helps Cow" This fable is selected from "Zhuangzi's Master of Health".
Explain that things in the world are complicated. As long as you practice repeatedly and master its objective laws, you can solve it easily, freely and easily. The article narrates and discusses alternately, with distinct levels.
When writing about slaughtering cattle, the movements are beautiful and the skills are superb; After success, the ambition, lofty sentiments, lifelike and fascinating. The language is vivid and vivid, and the idioms of "arrogance", "freedom" and "complacency" all come from this article.
My master is Wen Jie Niu (1), and the touch of hands, the leaning of shoulders, the walking of feet, the squatting of knees (2), the sudden sound (3) and the sudden knife (4) are all in tune. Dance in the mulberry forest (5) is the first encounter of the classic (6).
Wen said: "Hey (7), OK! So far (8)? " My master drew a knife and said to him, "Those who are good at me, good at Taoism and high in skills (9). When the first minister solved the cow, he saw nothing but the cow.
I haven't seen all the cows for three years. At this moment, I saw God instead of looking at him. Zhi Zhi is an official with a desire to do things (10).
According to the laws of Heaven (1 1), we approved Daying (12) and Brother Dao (13) because they are (14). Skills and experience are not bad (15), but the situation is very bad (16)! Guo Liang changed his knife (17); Clans change knives for months (18) and fold (19).
I worked with my sword for nineteen years and solved thousands of cows. If the blade is newly developed (20). That section has a notch (2 1), but the blade is not thick; Without thickness, there will be room for recovery (22), so if the blade is newly developed after 19 years.
Although, as for the game (23), I think it is very difficult, but this is a warning (24), and it is too late to act now. The moving knife was solved when it was very young (25), such as the Soil Commission (26).
Stand with a knife, look around for it, aim high and be good at hiding it (27). Wen Huijun said: "Well, I heard my words, so I can stay healthy (28). "
There was a chef named Ding who slaughtered cattle for Liang, selected from Zhuangzi. Where his hand touched, where his shoulders rested, where his feet stood, and where his knees rested, there was a sound of skin and bone separation, and the knife went in and made a louder sound. These sounds are not out of tune. In tune with the dance rhythm accompanied by Sang Lin and Jing Shou.
Liang said, "Hey! All right! How can your technology be so clever? " My master put down the knife and replied, "I am exploring the law of things, which has surpassed the pursuit of cattle slaughter technology." When I first started slaughtering cattle, I only saw the whole cow (I don't know the structure of the cow).
After three years, I will never see the whole cow again. Now, when the lieutenants slaughter cattle, they only need to touch the body of the cattle with their minds, without looking at it with their eyes, just as the sensory organs stop moving and are moving with their mental will.
Along the grain structure of cattle, splitting the big gap between bones and muscles, and making knives along the holes between joints are all along the original structure of cattle. The knife for slaughtering cattle has never touched the place where the meridians are connected, or where the muscles attached to the bones gather, let alone the big bones of the thighs. Skilled chefs change a knife every year because they use it to cut meat.
Ordinary chefs change a knife every month because it is used to cut bones. Now the servant's knife has been used for 19 years, killing thousands of cows, but the blade looks like it has just been ground from the grindstone.
There are cracks in the joints of cattle, but the blade is not thick. If you use such a thin blade to pierce a seam with a gap, you must be generous and have room to operate the blade. Therefore, after using 19 years, the blade still looks like it has just been ground from the grindstone. Even so, every time I meet a place where bones and muscles are intertwined, I am afraid and cautious when I see that it is difficult to get a knife, my eyes are focused and my movements are slow.
The knife moved gently, and the flesh and blood separated with a crash, like a pile of mud scattered on the ground. I stood there, knife in hand, looking around proudly for this success, looking carefree and satisfied.
Wipe the knife clean and put it away. "The beam said," good! I listened to my words and learned the way of keeping in good health. "
(Feng Hairong) Jieniuzhuang Notes Week (1) Dong (robe) Ding: Chef. Ancient books in the pre-Qin period often put occupation before name.
Text: Liang, also known as. Solution for cattle: Slaughter cattle, which means peeling and splitting the whole body of cattle.
(2) The biggest problem is that
Ran Ran: There is a cloud in the classic interpretation, or there is no word "Ran Ran". There is no word "Ran" in this book, yes.
(4) Hubuhuo (Hubuhuo) Ran: Onomatopoeia words, which describe the sound of getting into the knife to solve the cow is louder than that. (5) Sanglin: the legendary musical title of King Shang Tang.
(6) Chapter 1: A chapter in the legendary Yao song "Fairy Pool". Will: Syllables.
The above two sentences are intertextual, that is, "it is a meeting suitable for mulberry trees, the first classic dance." (7) Hehe: Wow.
(8) Cover: same as "bad"; That is, "he". (9) propulsion: exceeding.
(10) official knowledge: this refers to the field of vision. Desire: refers to mental activity.
(1 1) Tian Li: refers to the natural texture of cattle. (12) batch: crack down on splitting.
But: the same gap. (13) Tao: same as "guide", with.
ψ (kǔan): the cavity of the joint. (14) reason: according to.
Of course: refers to the original structure of the cow body. (15) Technical Classics: You also talk about meridians.
Technology, according to the textual research of Yu Yue in Qing Dynasty, is a mistake of the word "branch" and refers to a branch. Meridian
Ken: Meat sticks to bones. Qi (green): the place where bones and muscles gather.
The prepositional object is "unskilled and willing to work" and has never been tasted. (16): the big bone of the thigh.
(17) Cutting: This refers to raw cutting and hard cutting. (18) family: numerous, which means ordinary.
(19) Fold: break the bone with a knife. (20) hair: out.
Xi (punishment xǐng): whetstone. Section (2 1): joint.
Gap: gap. (22) restored: generous appearance.
(23) home: refers to the intersection of bones and muscles. (24) (chù) Ran: The police are afraid.
(25) Yi (zhè zhe): same as "zi". Yiran: Describe the separation of cattle and flesh.
(26) Entrusted land: scattered on the ground.
3. I am anxious for the arrangement of "My Skilled Cow" in classical Chinese. My Clever Cow [Warring States Period] Zhuang Zhou's Understanding of My Clever Cow This fable is selected from Zhuangzi's Master of Health Preservation.
Explain that things in the world are complicated. As long as you practice repeatedly and master its objective laws, you can solve it easily, freely and easily. The article narrates and discusses alternately, with distinct levels.
When writing about slaughtering cattle, the movements are beautiful and the skills are superb; After success, the ambition, lofty sentiments, lifelike and fascinating. The language is vivid and vivid, and the idioms of "arrogance", "freedom" and "complacency" all come from this article.
My master is Wen Jie Niu (1), and the touch of hands, the leaning of shoulders, the walking of feet, the squatting of knees (2), the sudden sound (3) and the sudden knife (4) are all in tune. Dance in the mulberry forest (5) is the first encounter of the classic (6).
Wen said: "Hey (7), OK! So far (8)? " My master drew a knife and said to him, "Those who are good at me, good at Taoism and high in skills (9). When the first minister solved the cow, he saw nothing but the cow.
I haven't seen all the cows for three years. At this moment, I saw God instead of looking at him. Zhi Zhi is an official with a desire to do things (10).
According to the laws of Heaven (1 1), we approved Daying (12) and Brother Dao (13) because they are (14). Skills and experience are not bad (15), but the situation is very bad (16)! Guo Liang changed his knife (17); Clans change knives for months (18) and fold (19).
I worked with my sword for nineteen years and solved thousands of cows. If the blade is newly developed (20). That section has a notch (2 1), but the blade is not thick; Without thickness, there will be room for recovery (22), so if the blade is newly developed after 19 years.
Although, as for the game (23), I think it is very difficult, but this is a warning (24), and it is too late to act now. The moving knife was solved when it was very young (25), such as the Soil Commission (26).
Stand with a knife, look around for it, aim high and be good at hiding it (27). Wen Huijun said: "Well, I heard my words, so I can stay healthy (28). "
There was a chef named Ding who slaughtered cattle for Liang, selected from Zhuangzi. Where his hand touched, where his shoulders rested, where his feet stood, and where his knees rested, there was a sound of skin and bone separation, and the knife went in and made a louder sound. These sounds are not out of tune. In tune with the dance rhythm accompanied by Sang Lin and Jing Shou.
Liang said, "Hey! All right! How can your technology be so clever? " My master put down the knife and replied, "I am exploring the law of things, which has surpassed the pursuit of cattle slaughter technology." When I first started slaughtering cattle, I only saw the whole cow (I don't know the structure of the cow).
After three years, I will never see the whole cow again. Now, when the lieutenants slaughter cattle, they only need to touch the body of the cattle with their minds, without looking at it with their eyes, just as the sensory organs stop moving and are moving with their mental will.
Along the grain structure of cattle, splitting the big gap between bones and muscles, and making knives along the holes between joints are all along the original structure of cattle. The knife for slaughtering cattle has never touched the place where the meridians are connected, or where the muscles attached to the bones gather, let alone the big bones of the thighs. Skilled chefs change a knife every year because they use it to cut meat.
Ordinary chefs change a knife every month because it is used to cut bones. Now the servant's knife has been used for 19 years, killing thousands of cows, but the blade looks like it has just been ground from the grindstone.
There are cracks in the joints of cattle, but the blade is not thick. If you use such a thin blade to pierce a seam with a gap, you must be generous and have room to operate the blade. Therefore, after using 19 years, the blade still looks like it has just been ground from the grindstone. Even so, every time I meet a place where bones and muscles are intertwined, I am afraid and cautious when I see that it is difficult to get a knife, my eyes are focused and my movements are slow.
The knife moved gently, and the flesh and blood separated with a crash, like a pile of mud scattered on the ground. I stood there, knife in hand, looking around proudly for this success, looking carefree and satisfied.
Wipe the knife clean and put it away. "The beam said," good! I listened to my words and learned the way of keeping in good health. "
(Feng Hairong) Jieniuzhuang Notes Week (1) Dong (robe) Ding: Chef. Ancient books in the pre-Qin period often put occupation before name.
Text: Liang, also known as. Solution for cattle: Slaughter cattle, which means peeling and splitting the whole body of cattle.
(2) The biggest problem is that
Ran Ran: There is a cloud in the classic interpretation, or there is no word "Ran Ran". There is no word "Ran" in this book, yes.
(4) Hubuhuo (Hubuhuo) Ran: Onomatopoeia words, which describe the sound of getting into the knife to solve the cow is louder than that. (5) Sanglin: the legendary musical title of King Shang Tang.
(6) Chapter 1: A chapter in the legendary Yao song "Fairy Pool". Will: Syllables.
The above two sentences are intertextual, that is, "it is a meeting suitable for mulberry trees, the first classic dance." (7) Hehe: Wow.
(8) Cover: same as "bad"; That is, "he". (9) propulsion: exceeding.
(10) official knowledge: this refers to the field of vision. Desire: refers to mental activity.
(1 1) Tian Li: refers to the natural texture of cattle. (12) batch: crack down on splitting.
But: the same gap. (13) Tao: same as "guide", with.
ψ (kǔan): the cavity of the joint. (14) reason: according to.
Of course: refers to the original structure of the cow body. (15) Technical Classics: You also talk about meridians.
Technology, according to the textual research of Yu Yue in Qing Dynasty, is a mistake of the word "branch" and refers to a branch. Meridian
Ken: Meat sticks to bones. Qi (green): the place where bones and muscles gather.
The prepositional object is "unskilled and willing to work" and has never been tasted. (16): the big bone of the thigh.
(17) Cutting: This refers to raw cutting and hard cutting. (18) family: numerous, which means ordinary.
(19) Fold: break the bone with a knife. (20) hair: out.
Xi (punishment xǐng): whetstone. Section (2 1): joint.
Gap: gap. (22) restored: generous appearance.
(23) home: refers to the intersection of bones and muscles. (24) (chù) Ran: The police are afraid.
(25) Yi (zhè zhe): same as "zi". Yiran: Describe the separation of cattle and flesh.
(26) Toiling: Scattering on the ground (27) Kindness: wiping. (28) Health care: refers to the way of health care.
I know how to solve this problem.
4. I am anxious for my master to understand the classical Chinese knowledge of cattle. Summarize the usage of function words such as "Wei", "Hu", "Ran" and "Yu". (1) is (1) my teacher explains cows for Wen (preposition, substitution, giving). The last one is the meaning of acting. Seeing now, the action is late (two "actions" are synonymous, because of the meaning. (4) Stand with a knife, look around and be full of ambition (two "behaviors" are synonymous, because. (2) What about the technical coverage? (Question modal particles, so what? ) 2 into the technology (equivalent to "Yu", table comparison. ) 3 depending on the principle of nature (equivalent to "Yu", the syllable auxiliary word in the sentence) 4 The situation is very bad! (expressing an exclamation tone, eh. ) There must be room for recovery! (Adjectives are used as auxiliary words. However, it is natural to play with knives (onomatopoeia suffix. ) because of its nature (adverb suffix, indicating the appearance of ". Although, every family ... (pronoun, like this. (4) is a warning (adjective suffix, meaning "... because. Although, each race (verb suffix .2, ancient meaning: ancient meaning-refers to the physical and natural structure of cattle. (it depends on justice. The meaning of today-(1) Neo-Confucianism in Song Dynasty considered feudal ethics as an objective moral law and called it "justice". (2) Natural truth. ()) Kindness-repair, repair and cure. In this paper, it means wiping. A good knife hides it. ) 4. The part of speech is "a good man is old and has many knives, and a family is old and has many knives" (ranking adverbial, year after year, month after month. ) 5. Special sentence (1) "My favorite, my favorite. 6, idiom explanation: skilled, handy. Handy: skilled and easy to do. Arrogant: the description skills have reached a very skilled level. Proud: Very proud of one's present situation or achievements.
5. The meanings of "Wei", "Hu", "Ran" and "Yu" in classical Chinese "It is difficult for me to understand (preposition: substitute, give), but it is a warning (① verb, solution; (2) preposition, because) seeing, acting late (full preposition: because) holding a knife, looking around, full of ambition (full preposition: because) The usage and meaning of the word "Yu" are in line with the dance of "Sanglin" (preposition, leading to object 0) and if the blade is newly developed (preposition: Cong), it is easy to recover. (2) Adjective suffix) Playing with a knife suddenly (onomatopoeia suffix) because of its nature (adjective suffix)