The restaurant didn't serve food for half an hour. The customers made it themselves. I think this customer must be in a hurry, so he did it himself. But in the end, they paid the boss for food, which was a very interesting thing. The proprietress is also considerate and agrees to let the customers cook for themselves. In that case, I won't blow it up myself. If I think I can't wait, I may not eat.

This happened in Hubei, because the chef of this restaurant is Yang, so only the proprietress is cooking. The customer waited for more than half an hour, and before the food was served, they began to help themselves. There is a chef in this line, and his monthly salary is also 20 thousand to 30 thousand. Cooking must be delicious. The proprietress didn't trust their cooking ability at first. One minute he said there was too much oil, and the next he said there was too much pepper. Later, when he saw that they were so skilled and cooked well, he gave the customer a high evaluation and thought that he was a chef worthy of high salary.

The customer was waiting for dinner in the restaurant. Because of the long waiting time, he began to cook by himself. I think this also has a lot to do with his own career as a chef. As the saying goes? Don't take China work without Jin Gangzuan? If you never cook at home or even turn on the gas stove, you won't have the courage to cook in a restaurant by yourself. On the other hand, this self-cooking customer is a well-paid chef, and now cooking in such a small restaurant is also showing his talent. Because he is full of confidence, he will show off his cooking skills in front of his boss's wife and friends.

However, in this case, I won't cook by myself. Because when it comes to cooking, I'm completely white. In order to avoid embarrassment, you never dare to make a fool of yourself in front of the boss's wife. If I do this, I'm afraid I'll ruin the boss's kitchen!