Formula: 2g of ginseng, 35g of medlar, 0 g of prepared rehmannia root/kloc-0, 40g of rock sugar and 0 g of liquor 1kg.

Efficacy: Ginseng has a wide range of medical functions. It is a famous anti-aging drug in ancient and modern times. Adding Lycium barbarum and Radix Rehmanniae Preparata can nourish yin and blood, blacken beard, strengthen waist and knees and improve eyesight. Soaking drugs with wine can make the effective components dissolve more completely, and can promote blood circulation and dredge menstruation; Rock sugar seasoning can also clear away heat and promote fluid production, and slow down the heat of wine. It has a good curative effect on anorexia, fatigue, spontaneous sweating, dizziness, insomnia, low back pain and other symptoms caused by various physical weakness and strain. This prescription is suitable for patients with physical weakness, anemia, malnutrition, neurasthenia and diabetes after illness. Drinking without illness can also strengthen the body and prolong life.

Production process:

1. Bake ginseng and slice it, remove impurities from Lycium barbarum, and put it into gauze bags for later use.

2. Put the rock sugar into the pot, add appropriate amount of water, heat it to boiling, refine it to Huangshi, and filter it with gauze while it is hot.

3. Put Chinese liquor into a vat, put a cloth bag containing ginseng and Lycium barbarum into the liquor, cover it and soak it for 10 ~ 15 days, stir it once a day, soak it until the medicine tastes weak, filter out the precipitate with a fine cloth, add crystal sugar, stir it evenly, and then stand and filter to get the finished product.