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Mushroom broth is delicious and refreshing. What food is suitable for it?
Suitable for eating with tofu, spinach, Chinese cabbage, bamboo shoots and other foods. Mushroom soup can also be eaten with noodles after cooking. The noodles cooked with it are delicious, refreshing and attractive.

Mushroom broth is a delicious and refreshing common health soup. It can be drunk directly or eaten with various ingredients. There are many foods that can go with it. As long as you don't mix mushrooms, you can eat them with mushroom broth. This soup can be used to make delicious dishes with different tastes, and it can also make the human body absorb more nutrients, which has a certain nourishing effect on the human body.

First, use tofu.

Mushroom broth with tofu tastes particularly good. When necessary, put the prepared mushroom broth directly into the pot and heat it to boil, then wash the prepared tofu with clear water, cut it into small pieces, and cook it together in the mushroom broth. After the pot is boiled, turn off the heat, continue to cook for about 15 minutes, and add a small amount of edible salt, shallots and coriander powder to taste. People can eat directly after cooking.

Second, use spinach and cabbage.

Mushroom broth with spinach and cabbage and other common home-cooked dishes are also particularly delicious. When eating them, you can put the mushroom broth in the pot in advance, clean the prepared spinach and remove the water, and then put it directly in the cooked mushroom broth. After the spinach is cooked, you can eat it out of the pot. When it is eaten with Chinese cabbage, you can add appropriate amount of shrimp and ham slices and Chinese cabbage, or you can add appropriate amount of vermicelli to boil and stew for more than ten minutes.

Third, use bamboo shoots.

Bamboo shoot and mushroom soup is also delicious. Mushroom soup itself is very tasty, and bamboo shoots are also a kind of food with natural fragrance. When they are mixed together to cook soup, it will make the boiled soup more fragrant and have higher nutritional value, stimulate appetite, promote digestion and supplement more nutrition for the human body. Besides these foods, mushroom soup can also be eaten with noodles, ribs, pork liver and other foods, but it will have different tastes and different eating effects with different foods.