China's health culture has a history of more than 7,000 years since Emperor Yan. Especially since the Han Dynasty, Hua Tuo, a famous doctor, used a mixture of onion, ginger, sauce and vinegar to treat parasitic diseases, which was regarded as the beginning of diet therapy.

Sun Simiao, the "King of Medicine", collected 150 kinds of medicinal diets. His other book, Diet for the Elderly, designed 17 groups of longevity recipes, which also contributed to health preservation. Hu Sihui, a doctor of diet in Yuan Dynasty, devoted his life to writing the first systematic monograph on diet nutrition in China-Eating is Right. The book emphasizes that "medicine is not as good as food supplement" and attaches importance to the nourishing adjustment of rough tea and light rice; Realize fitness and longevity from the perspective of balanced diet; Advocate the healthy concept of "moderate drinking water (moderation), regular life (regularity), not reckless work (don't be tired from playing too much)", "light taste (don't pursue gorgeous meals), save thinking, abstain from lust and emotions"; Advocate "it is better to drink soup first", "it is better to drink less wine in the future", "it is better to brush your teeth early than late" and "don't eat hollow tea"; The dietary data of many ethnic minorities have been preserved for future generations to study.

Mr. Wang is a descendant of the famous doctor Hu and has a family history. He was familiar with history books and medical books since he was a child, and devoted himself to cutting more than 30 pieces, combining the essence of "Eight Treasures of Mountain", "Eight Treasures of Water", "Eight Treasures of Poultry" and "Eight Treasures of Grass", and finally creating the "Guyangdao" health care soup series in the form of modern hot pot demonstration, which is the new flagship of health care catering industry.

Note: "Mountain Eight Treasures" are bear's paw, velvet antler, rhinoceros nose, hump, civet cat, leopard fetus, lion milk and monkey brain; "Shuibabao" is shark's fin, abalone, fish lip (shark lip or large yellow croaker lip), sea cucumber, turtle skirt, scallop, fish crisp (the nasal bone of sturgeon) and frog (the yellow oil film around the ovary of female China wood frog); "Eight treasures among birds" are red rock, dragonfly (hazel chicken), quail, swan, partridge, lark, turtledove and red-headed eagle; There are Hericium erinaceus, Tremella fuciformis, Dictyophora, Lentinus edodes, Morchella, Flower Mushroom, Day Lily, Yunxiangxin and so on.