List of Lanzhou native products: Lily is a perennial herb, which is produced all over the country, among which Lanzhou lily cultivated artificially is the most famous. Lanzhou Lily is white in color, sweet in taste, plump and delicate in meat, rich in protein, sugar, mineral salts and pectin, and its sugar content is higher than that of Yixing Lily and Longyan Lily, which are well-known in the south, but its crude fiber content is very low. Lanzhou Lily is a famous and precious food in China, which is mostly used for holding state banquets or receiving distinguished guests. On New Year's Day or important festivals, local residents take pleasure in tasting lily-cooked dishes. Lanzhou lily can be steamed, fried and boiled, especially steamed lily, white as jade, sweet and delicious, mellow and sweet, with good color, fragrance and taste. Lily's nutritious food, such as cake, canned food, mud cake, sauce and powder, is a good gift for relatives and friends. Lily can be eaten or used as medicine. It is a good tonic with the functions of eliminating phlegm, moistening lung, relieving cough, invigorating stomach, regulating spleen, tranquilizing mind, invigorating middle warmer, reducing temperature and fever, promoting blood circulation and nourishing, and strengthening body. It has a good curative effect on tuberculosis and chronic tracheitis. Lily is gorgeous in color, long in flowering period, elegant and refined, pleasing to the eye and amazing. Among the many melon varieties in Lanzhou, white melon is outstanding. Melon likes a climate with high temperature and dryness, large temperature difference and long sunshine. The soil in Lanzhou area is mostly loose and deep slightly alkaline loess, and the sunshine is sufficient and strong, which is very beneficial to melon growth and sugar accumulation. At present, the annual planting area of Lanzhou white melon is about 8000 mu. Qingbaishi Township on the north bank of the Yellow River in Lanzhou is the most famous "hometown of white melons". The white melon produced here is one of Gansu's traditional export products, and it is rich in white melons around. Mature white melons are spherical, with even heads, each melon weighs1.5 ~ 2kg, with yellow in the white, beautiful color, storable and easy to carry, green in the mouth, thick and juicy pulp, crisp and sweet, and the average sugar content is about 14%, and the highest can reach 65438. White melon is rich in vitamins, proteases, calcium, phosphorus, iron and so on. Rich in nutrition, it has the functions of clearing away heat, relieving summer heat, inducing diuresis to quench thirst, stimulating appetite and promoting digestion. Whenever travelers from south to north pass through Lanzhou in hot summer, they will buy white melons for their families to taste or give to relatives and friends. People living in Lanzhou prefer to quench their thirst with white melons. Lanzhou white melons are not only supplied to the local market, but also sold to the whole country and Hong Kong, and exported to Southeast Asian countries, which has been in short supply. Kushui Town, Yongdeng County, Lanzhou City, Rose is a famous "hometown of roses". Bitter rose is famous at home and abroad for its charming fragrance. Every spring and summer, flowers are in full bloom here, and the fragrance of roses is everywhere, attracting many tourists who come here. Roses are widely used and have high economic value. Roses are essential spices for making cakes and making wine. Rose oil is the main raw material of cigarettes, soaps, perfumes and high-grade cosmetics. The quality of bitter rose is excellent, and the rate of essential oil extracted from it can be comparable to that of Bulgaria, a world-famous rose producing area, which is worth nearly 10 thousand dollars per kilogram in the international market. The flowers and roots of roses can also be used as medicine, which has the effects of dredging qi and blood, soothing the liver and relieving depression, and has auxiliary effects on asthma, dyspepsia and stomach diseases. Pteridium aquilinum, commonly known as bergamot, is a kind of alpine vegetable. Produced at the foot of Xinglong Mountain in Yuzhong County and Qilian Mountain in Yongdeng County, it is one of Lanzhou's export specialties and has been a tribute since ancient times. Pteridium lanzhouense is tender and juicy, with special nutritional value, containing 36.5% starch and 30% crude fiber. It can be used not only for preparing dishes, but also for grinding and brewing. The whole plant is used as medicine and has antipyretic and diuretic effects. Anning District of Lan Tao City is one of the famous peach towns in China, and Anning Peach is the top fruit in Lanzhou. Anning peach is famous for its rich flesh, tender and sweet meat. There are Qin Tao, barnyard walnut, Jincheng peach, Tao Qi, Purple Peach, Peach, Frosted Peach, Walnut, Cherry and Cold Peach 10, among which Jincheng peach is Lanzhou Anning Peach. Anning peach ripens in July and August, before apples, pears and other fresh fruits ripen, and after apricots are listed, so Anning peach becomes the main fresh fruit in Lanzhou market at this time. Anning peach is rich in sucrose, fructose, glucose, maltose, malic acid, citric acid, fat, protein, vitamins and other nutrients. Extremely sweet and delicious, gorgeous appearance, people can't put it down, and are deeply favored by people. Apricot, which is listed first, is another outstanding fruit in Lanzhou and one of the traditional famous products in Lanzhou, with more than 20 varieties. Jinma apricot, Dajie apricot and Piantou apricot are famous varieties at home and abroad. Others, such as Tiger Claw apricot, boiled apricot, pigskin apricot, rouge apricot, peach apricot, highland barley apricot, green apricot and migraine apricot, are also excellent varieties that have been cultivated for a long time and are well received by the masses. Lanzhou apricot is not only a favorite fruit, but also a precious raw material for food processing, medicine and industrial production. Apricot meat is rich in sugar, various fruit acids and pectin, which can be processed into preserved apricots, apricot jam and canned apricots, or dried in the sun to make wine. Almonds are excellent food; The delicious and fragrant almond oil is not only the best edible oil, but also the first-class hair oil and lubricating oil for precision instruments. Bitter almond can also be used as medicine, and can be processed into medical ointment, cough syrup and so on. Ruaner Pear Lanzhou Ruaner Pear enjoys the reputation of "City of Melons and Fruits" in Lanzhou, and has become a leader among pears with its unique flavor. The fruit of Ruaner pear is nearly round, with an average fruit weight of about 65438 0.25g, and it ripens after beginning of winter. Its color is yellow with green, green with red, thick skin, hard pulp and sour taste. If stored in winter, it will freeze into ice hockey, and it needs to be put in a warm place to melt when eating. The pulp will turn into a packet of perfume with a lot of pulp, which is sweeter than honey and full of wine. Tear off the epidermis when eating, take a sip with your mouth, and a packet of juice like sugar and honey will melt in your mouth immediately. The drink is sweet and delicious, cool and fragrant, refreshing and memorable. Therefore, soft pear is also called "perfume pear". Soft pear is rich in fruit acid, malic acid, citric acid, sucrose, glucose and other components, with high nutritional value, and has the effects of clearing away heat and toxic materials, moistening dryness and relieving cough, promoting fluid production and resolving phlegm, nourishing the body and eliminating diseases. It is a wonderful product with dietotherapy and dietotherapy. If stored in February and March of the following year, it tastes better. Among Lanzhou fruits, the most famous one is Lanzhou Dongguo pear, which has bright color, beautiful appearance, thin skin, moderate sweetness and sourness, can be stored for a long time, enjoys a long reputation and sells well in domestic and foreign markets. Lanzhou Dongguo Pears are divided into different sizes: Dadongguo Pear, with inverted oval fruit and big head, with an average weight of 320 ~ 500 grams. After ripening, the fruit is golden yellow, the skin is thick and thick, the flesh is white and tender, the juice is crisp, the taste is strong, the sweet and sour is moderate, and the sugar content is about 9%. Guo Xiaodong pear is formed by the variation of bud strips of Dadongguo pear. The fruit is round or oval, with an average single fruit weight of157.5 g. The fruit juice is not as much as that of Dadongguo pear, and the storage period is not as long as that of Dadongguo pear, but the skin is thin and the flesh is fine, and the fruit is sweet. Because of its good taste, it won many championships and became one of the best local fruit varieties in Gansu Province. Lanzhou Dongguo pear is widely used in medicine and has a high curative effect. It has the effects of promoting fluid production to quench thirst, clearing away heart fire, moistening lung, relieving restlessness, promoting diuresis, clearing away heat and toxic materials, moistening throat, eliminating phlegm, reducing fire and relieving cough. If the winter pear is hollowed out, then boiled with honey and rock sugar, or even eaten with soup and fruit, it has the effects of relieving cough, dispelling cold, clearing away lung heat and resolving phlegm. Apple Lanzhou Apple is famous all over the country and is a rising star among Lanzhou fruits. Nowadays, in the suburbs and rural areas of the city, apple orchards of all sizes can be seen everywhere. Yantan in the suburbs, Liu Jiabao, Honggu District and Sichuan District in Yuzhong County are all apple producing areas. In the development of fruit industry, Liu Yazhi, a farmer scientist, devoted himself to fruit cultivation techniques for more than 40 years, and achieved such achievements as "dwarf pruning of fruit trees" and "dwarf and close planting of apple rootstocks". Only after these two achievements were applied in Yantan, the annual output of apples reached more than 6 million kilograms, quadrupling that of the 1960s, and the highest yield per mu entered the advanced ranks in the world. Black melon seeds Lanzhou black melon seeds are known as "Lanzhou blockbusters" and are famous specialties in Lanzhou. It is famous for its large slice, thin skin, flat plate, loose mouth, thick meat, shiny black, meaningful taste and excellent quality. It is one of China's traditional export commodities, and it has obtained the "honorary certificate" of black melon seed production and export products issued by the Ministry of Foreign Trade 1983. Black melon seeds can be processed into various types of melon seeds, such as spiced, creamy, salty, sweet and multi-flavored. It is also an ideal auxiliary material for making cakes, which not only has the effect of strengthening the brain and refreshing, but also can be fried and eaten. Black melon seeds are rich in nutrients such as protein, fat, vitamin B, D, etc. Regular consumption can prolong life. The "Lujia melon seeds" produced in Lanzhou used to be as famous at home and abroad as the well-known "Haolaichi" melon seeds in Shanghai. Seed melon Lanzhou seed melon is a kind of melon with local characteristics and a major specialty of Lanzhou. Lanzhou seed melon, a variety of watermelon, is similar in appearance to watermelon, but smaller than watermelon. The average weight of a single melon is 2 ~ 3 kg, with smooth surface, light green color and dark green stripes. Melon meat is yellow and white, sweeter, with many seeds and large seeds. Seed melon has extremely high medicinal value, and its pulp has special effects of relieving cough, resolving phlegm, diuresis and relieving fever, and treating stomach diseases. Seed melon is full of treasures: melon seeds can be processed into canned seed melon juice and canned low-sugar seed melon. Watermelon peel can be made into strips or preserved rice. Lanzhou seed melon is produced in Gaolan, Yongdeng and its surrounding areas such as Jingyuan, Huining, Jingtai, Honggu, Linxia, Minqin, Gulang and Wuwei. At present, the annual planting area of Gaolan County exceeds 20,000 mu. Watermelon There are many varieties of watermelons in Lanzhou, which have been planted for at least 300 years. Watermelons in Lanzhou can be divided into "Shanghe Melon" and "Dry Sand Melon". "Shanghe Melon" is mainly distributed along the Yellow River in Xigu District, and "Gansha Melon" is mainly distributed in the dry sand field north of the Yellow River. There are many varieties of watermelons in Lanzhou, which have evolved rapidly. At present, there are over 30 varieties in Lanzhou. P2 watermelon is the most widely planted, with the characteristics of high yield, strong stress resistance, vigorous production, good quality, big head, sweet taste, juicy meat, few seeds, sticky sand, refreshing taste, average sugar content10 ~1%,early maturity and short growth period. Watermelon with white skin has high yield, short maturity, thin skin, high sugar content and few seeds. It is a melon variety with rapid development, early market and good economic benefits in Lanzhou. Zhongyu 1, medium-ripe melon, with green skin and round fruit, with an average single fruit weight of 4 ~ 5 kg. The skin is thin and crisp, the flesh is bright red, the meat is delicate, the fiber is less, it is juicy and sweet, and the sugar content generally accounts for more than 10%. The late-maturing variety, represented by 74-5- 1, has won the praise of consumers for its large size and high sugar content. It is characterized by storability, which is the most storable among the watermelon varieties in Lanzhou and the most suitable for transportation and marketing. Among them, the watermelon in Huining is the most famous. Hookah Lanzhou hookah began in the late Ming and early Qing dynasties and flourished in Guangxu period. It has a history of more than 300 years. Known as the "three musts" of silk, fragrance and taste, it is known as "Lanzhou hookah is the best in the world". Lanzhou hookah has a remarkable effect of eliminating malaria and virus, and has the functions of avoiding epidemic, promoting digestion, killing insects and relieving boredom. It can refresh and invigorate qi, eliminate malaria and vexation, and prevent insects and snakes from biting. It is very beneficial to people living in humid mountainous areas and miasma-filled areas, especially farmers who have been farming for many years and fishermen who have been fishing in rivers and seas. From 65438 to 0980, which is regarded as a "magic medicine", Lanzhou University has proved that the smoke produced by the burning of hookahs produced by Yuzhong County Water Tobacco Factory in Lanzhou does not contain carcinogens with free radical index. In recent years, with the development of science and technology, the cultivation of water tobacco leaves has been greatly improved and improved, and the quality of tobacco leaves is excellent. The products made by scientific ingredients and mechanical processing are thinner, brighter and more fragrant. The products such as "Lan", "Gong" and "Lan" are added to the varieties, and the quality is excellent, which sells well all over the country and Hong Kong and Macao.

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