The most convenient holding posture of a mobile phone is vertical, and many people are used to taking pictures vertically. In fact, it is unnatural to shoot vertically when using a camera. Horizontal composition is more in line with people's long-standing appreciation habits. Another reason is that most dishes are flat and shot vertically, leaving too many non-critical elements on the screen.

Tip 2: Shoot from the side, not from above.

Don't shoot vertically from top to bottom unless you have good lighting. The reason is simple: most restaurants have lights on the ceiling, and mobile phones will block the light and form a shadow on the dishes, which will make the dishes look unclean. If your mobile phone supports it, you can also turn on the flash to fill the light. It should be noted that the flash often makes the picture stiff and unnatural. At this time, you can use a thin paper towel to block the flash to soften the light. By choosing a window seat, you can get soft natural sidelights and add wonderful texture to the food.

The secret is to cool the third-class food a little before shooting.

Steam will cover the lens of the mobile phone and let you get unclear pictures. Don't covet the dishes taken by professional photographers. It's steaming hot, probably because a lit cigarette is buried in a completely cold dish. Wait a little for two or three minutes, and then shoot when the steam stops rising.

Of course, it is also possible that while you are waiting anxiously, the foodies on the same stage have already swept away this dish. If people who eat together are familiar with it, you can also pick up the phone and focus, while blowing out a breath with your mouth, so as to blow away the steam hidden in front of the phone lens. This trick is used with caution, and it is likely that friends who eat together will feel unsanitary.

Tip 4: Get close, get close.

Painting can create a world from scratch on a piece of white paper, while photography is trying to extract the subject worthy of highlighting from the messy world. In other words, painting does addition and photography does subtraction. The photographer's vision and thinking should also be subtracted. From the complicated world, delete the elements that are unimportant or affect the performance of the subject, and finally get the subject that cannot be simplified and the elements that cooperate with the subject.

It's the same to shoot delicious food. Due to the limitation of shooting environment, it is usually difficult to shoot the whole dish without shooting the dishes next to it. It's time to give up the whole composition and focus on the most attractive part of the food. Robert capa said that if you don't shoot well enough, you must be not close enough to the subject. So, a little closer, a little closer, a little closer, there is only this dish, or even only a small part of it. After aiming at the dishes with your mobile phone, click on the most beautiful and attractive position on the screen (usually the foreground) to focus, and the focused picture will be moderately blurred, which is very attractive.

Tip 5: Make good use of photo adjustment software.

Some mobile phones have their own real-time filters, as well as more professional adjustment methods such as manual focusing, shutter speed, white balance and exposure compensation, which can get satisfactory results when taking pictures. If your mobile phone doesn't support it, it doesn't matter. Just take a minute to adjust it later, and you can take good food photos.

Install a mapping software first. This kind of application in the market has similar functions, so just choose the one that looks pleasing to the eye. Then adjust the map like this:

1. Increase the exposure. If the map adjustment application does not have this option, then increase the brightness until the white disk in the picture loses its details;

2. Slightly improve the contrast, about 10% is almost the same;

3. Improve the sharpness, 10~20%, depending on what you like;

4. Increase the saturation by about 10%. If you like the feeling of sugar water tablets, you might as well go to 20%.