Aisingiorro Zujiafang has been a royal brewing workshop since Liao Dynasty. /kloc-changed its name to "Zujiafang Shaoguo" in 0/635, and the brewed "Zujiafang Liquor" was a special royal wine for the Qing court. Now it is rated as a national AAAA tourist attraction.

1. China Shenyang Aisingiorro Zujiafang Liquor Co., Ltd., located in the north of Gushengjing, is the wine shop of Qing royal family Ai Xinjue Roche. Since the establishment of the Qing dynasty, it has been used as wine for the royal family banquet in the Qing dynasty. There are ancient wells, springs, mud walls of straw houses, winding fragrance, rich wine fragrance and cool and sweet drinking water.

2. The grain used is the old products of local specialties, such as millet, millet, sticky sorghum, barley and other crops. It grows on the hillside, and because of the characteristics of plants, it does not need chemical fertilizers and pesticides. Year after year, villagers' farming has been used to make wine, forming their own ecological processing and recycling industry.

3. The brewed wine must be aged by the ancient method, that is, the wine sea made of bark paper, lime, flower paste, egg white and other tree strips with hundreds to thousands of layers of paste. The bouquet, Quxiang and pear fragrance of the stored wine are different. The largest wine sea can hold 100 tons.

reference data

Aisingiorro winery Enterprise [reference time 2018-1-16]