Xiaoyaozhen and Beiwudu hot soup are the most famous, because there are peppers and spicy, so they are called hot soup. Every time Henan people go out to do business in the morning, they will buy a bowl of Hu spicy soup with a fried dough stick or a steamed bread because they have no time to cook. It's delicious.

2, Daokou roast chicken

Daokou Roast Chicken is made by LAY Roast Chicken Shop in Daokou Town, hua county City, Henan Province, and it is a famous dish in Henan Province. Founded in the 18th year of Shunzhi in Qing Dynasty (16 16), it has a history of more than 300 years. The production technology of Daokou roast chicken has been passed down from generation to generation, forming its own unique style. 198 1 was rated as a national famous product by the Ministry of Commerce.

3. Huimian Noodles

Huimian is one of the top ten noodles in China with a history of 1300 years. It is a traditional Henan cuisine with meat, vegetarian food, soup, vegetables and rice. It is famous in the Central Plains and all over the country for its delicious food and economic benefits.

4. Kaifeng soup jiaozi

Born in Kaifeng, the ancient capital of the Eight Dynasties, and because there is soup in the stuffing, it is called kaifeng soup dumplings. In the Northern Song Dynasty, ordinary people couldn't eat it, because it was a royal tribute at that time, and then it slowly spread to the people. It was the most distinctive snack in Kaifeng.

5. Paste noodles

Noodles sauce is a popular snack in Henan, which is both economical and delicious. Put the soybean milk at a suitable temperature, ferment and turn sour, then put it in a pot and heat it to about 80 degrees, and there will be mushroom-like pulp foam on the liquid surface. Luoyang paste noodles are simple to make, low in cost, delicious and easy to digest. They are famous local dishes with strong local characteristics.