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How to open the lid of rare ice cream
There is an opening on the box cover, which can be broken according to the instructions of scissors. The box cover is embedded in the top and can be opened. Cover it if you can't finish eating. Fasten it and you will hear a click. Ice cream is an expansive frozen food made of drinking water, milk, milk powder, cream and sugar. With appropriate food additives, it has a delicate, smooth and cool taste after mixing, sterilization, homogenization, aging, freezing and hardening.

There is an opening on the box cover, which can be broken according to the instructions of scissors. The box cover is embedded in the top and can be opened. Cover it if you can't finish eating. Fasten it and you will hear a click. Ice cream is an expansive frozen food made of drinking water, milk, milk powder, cream and sugar. With appropriate food additives, it has a delicate, smooth and cool taste after mixing, sterilization, homogenization, aging, freezing and hardening.

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Ice cream is an attractive and delicious frozen dairy product.

/kloc-in 0/500, when a French king married a member of the Italian royal family, ice cream was introduced from Italy to France. On the basis of the original practice, the French added many new ingredients. 1625, in order to eat this summer's food, the newly succeeded King Charles I of England hired a chef to make ice cream and asked the chef to make the ice cream formula. ?

About 1700, ice cream was introduced to the American continent, and George Washington, the first president of the United States, was crazy about this new technology. At that time, making ice cream was not easy. In order to eat this kind of food in summer, people have to take ice cubes out of the river in winter and store them in sawdust. Ice cream is still the food of the rich. From 65438 to 0846, an American woman named Nancy Johnson improved the complicated technology and made a manual crank freezer, which made the ice cream making process easier. 185 1 year, American Zakabu Fissel opened the first American ice cream factory in Baltimore, Maryland, USA.

From 65438 to 0900, due to the wide application of electric power and thermodynamics theory, the process of making ice cream was accelerated, and the cost was reduced, thus the price was greatly reduced. Since then, ice cream has become a popular summer food.

As refrigerators and freezers are becoming more and more popular in China, every hot summer, ice cream is sold in large and small shops in cities and villages, and many families are used to making ice cream suitable for their own tastes. Even in the cold winter, many people like to eat ice cream.