50 grams of walnut kernel

Celery150g

Auricularia auricula 50 grams

Carrot half root

20 grams of edible oil

Salt 2g

Chicken powder 2g

-Steps-

1. Prepare ingredients, celery, soaked black fungus, carrots and cooked walnuts.

2. Wash celery and cut it into oblique slices, carrots are also cut into oblique slices, and black fungus is washed and torn into small pieces.

3. Start the oil pan. When the oil temperature is 50% hot, add the black fungus fire and stir fry quickly.

4. Then add celery and carrot slices and continue to stir fry.

5. Add salt when celery and carrots are slightly soft.

6. Stir-fry celery until translucent, and add cooked walnuts.

7. Add chicken essence and stir-fry a few times to serve _

8. The finished product, the walnut is crispy, the fungus is slightly chewy, the aroma of celery and the sweetness of carrot are very delicious. As a fitness repair recipe, it is very suitable.