I believe that many female friends especially like to eat sugar-fried chestnuts. Super delicious. Sweet and soft chestnuts really attract many women. So how do you make chestnuts at home? How can you make delicious chestnuts without such professional equipment? In fact, it is not difficult. Today, I will share with you a delicious chestnut method. Let's have a look!

First of all, where are the chestnuts we bought? We clean and dry them. We need to cut a hole in the surface of chestnuts with a knife, or we can cross the tail with scissors, so that chestnuts will be more convenient to eat when they are cooked.

Now take the pot, add the chestnuts, stir-fry twice, and remove the moisture on the surface of the chestnuts. Pour in the right amount of oil, honey and sugar. Add the right amount of water, and don't miss chestnuts.

Cover the pot and simmer for 30 minutes.

Sweet and soft chestnuts are ready. The method is really super simple. This can be done in a few simple steps. Everyone must master the heat and don't burn it.

Friends who like to eat chestnut might as well try to make it, or make a delicious chestnut for their beloved girlfriend.