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What do you think of Guangxi University's suspension in the spring of 20021,and it can only enter and leave once a week?
In the spring of 20021,Guangxi University was still closed, and it could only enter and leave once a week, because the epidemic situation has been recurring and the school is densely populated, so it is necessary to strictly control and prevent the epidemic situation. We should understand and cooperate with the regulations of the school.

School management requirements.

1, strict daily management. Adhere to the roll call system, keep abreast of the dynamic and health status of faculty and students every day, strengthen the morning and afternoon inspection of students and faculty, implement the "daily report" and "zero report" system, and report to the competent department.

2. Strictly control and review all kinds of activities involving students' gathering, and do not organize large-scale collective activities. Faculty and students should wear masks when they are closed, crowded or in close contact with others (less than or equal to 1 m).

3. Students can hold student meetings through off-peak meetings, online videos or pre-recorded meeting materials, instead of holding party meetings after returning to school; Encourage online education courses or online exhibition and exchange activities; If it is really necessary to carry out on-site activities, it is necessary to apply to the relevant departments of the school according to regulations.

4. The school canteen adopts staggered peak dining, with tables and chairs in the same direction and single seat, with an interval of1.5m; Redistribution of student dormitory beds, reducing personnel and distance; Personnel restrictions are imposed in public places such as libraries and laboratories.

5. Strengthen surface cleaning and disinfection. The environment of classrooms, dormitories, libraries, student laboratories, sports venues, restaurants and other places should be kept clean, disinfected regularly every day and recorded.

Door handles, tables and chairs, platforms, computer keyboards, mice, faucets, stair handrails, dormitory bed bars, indoor fitness equipment, elevator buttons and other high-frequency contact surfaces. Available chlorine 250-500mg/L chlorine disinfectant spray or wipe, or wipe with disinfectant wipes.

6. Strengthen the ground cleaning and disinfection in key places. The floors of school canteens, bathrooms and dormitories should be cleaned, disinfected regularly and recorded. Available chlorine 500mg/L chlorine disinfectant wipe disinfection.

7. Various living, studying and working places (such as classrooms, dormitories, libraries, student laboratories, sports venues, restaurants, teachers' offices, toilets, etc.). ) Strengthen ventilation. Ventilation is not less than 3 times a day, and each time is not less than 30 minutes. Try to open the window for ventilation during class, or use mechanical ventilation. If air conditioning is used, the air supply safety of the air conditioning system should be ensured, and sufficient fresh air input should be ensured, and all exhaust air should be directly discharged to the outside.

8, strengthen the cleaning and disinfection of tableware (drinking utensils), tableware (drinking utensils) should be disinfected by one person. After tableware (drinking utensils) are cleaned, boil or steam disinfect 15 minutes; Or use thermal disinfection cabinets and other disinfection methods; Or soak in chlorine-containing disinfectant with available chlorine of 250mg/L for 30 minutes, and rinse off the residual disinfectant after disinfection.

9, strengthen the campus, dormitory garbage classification management. Timely collection and removal, do a good job of cleaning garbage containers, and use chlorine-containing disinfectant with available chlorine of 500 mg/L for regular disinfection.

10, strictly implement the personal protective measures of school staff. School waiters, cleaners and canteen staff should wear masks. The canteen staff should also wear work clothes and keep clean and tidy. Work clothes should be cleaned and disinfected regularly.

1 1. Strengthen the management of absence due to illness. Schools should keep records of absenteeism, leaving early and asking for leave, and track and report the faculty and students who are absent due to illness in time.

12, strengthen the health education class, and regularly publicize and guide the prevention and control knowledge of personal protection and disinfection for the faculty and students of the whole school. Strengthen the management of mental health services, and provide mental health consulting services and hotline guidance platforms for teachers and students.