My first favorite breakfast food in Wuhan is Regan Noodles! The ingredients inside are very rich. There are leeks, garlic seeds, radishes, sour beans, brine and so on. There are cooking oil, salad oil, sesame paste, sesame oil, and a bowl of noodles doesn't need to be close to smell, it is fragrant. With this bowl of noodles, people will feel refreshed, and eating something high in calories for breakfast can make them happy all day.

The second favorite breakfast food is three fresh bean skin, which is fried. It is square, as thin as cicada's wings, golden in color and intoxicating. At first, it could only be tasted during festivals, and later it became a regular breakfast.

Wuhan's third favorite food for premature babies is noodles. The equipment for making the noodle pit is very special, which is a nested iron spoon with a raised center. Then pour the slurry made of rice and soybeans on it, put some black sesame seeds in it, and then fry it in the pot. The finished product is a rice cake with a thick side and a hollow center, which is a bit like a doughnut. Thick places are soft and delicious, and thin places are crisp and refreshing. So everyone likes it.

Wuhan's fourth favorite food for premature babies is noodles. It's actually fried food. In Wuhan, sweet potatoes are called sweet potatoes, and the finished products are small squares. Stick it in with a bamboo stick and eat it. This is the best way to satisfy your desire.

Wuhan's fifth favorite breakfast food is roasted plums. Roasted plums in Wuhan are actually steamed dumplings, and the stuffing is not much different from steamed dumplings in the north. However, the diced meat and mushrooms inside are particularly strong, and bamboo shoots, especially the necessary seasoning black pepper, are added. Although the whole is a little spicy, it is particularly delicious.

Wuhan's sixth favorite breakfast food is steamed buns, which are bigger than steamed buns and full of soup. Some big soup bags can also suck the soup through a straw. Much more delicious than ordinary steamed bread.

Wuhan's seventh favorite breakfast food is fried dough sticks with fresh fish paste soup powder, which can be called mutton bread in soup in Wuhan. The reason why fish is used is because Wuhan belongs to the land of fish and rice, so this pot of delicious fish paste with soft waxy heat and crispy fried dough sticks is really irresistible. There are long and powerful rice noodles in the paste soup, and three different flavors blend together, and snacks can also bloom with great charm.

Wuhan's eighth favorite food for premature babies is jiaozi. The stuffing of Wuhan dumplings is quite distinctive, and the main ingredient is fresh pork. Or beef. The auxiliary material is chicken. There will also be some dishes, such as five coriander, bone soup and mushrooms. Wait a minute. Its main feature is thin skin and big stuffing. Exquisite appearance and rich soup.

Ok, let's introduce some personal favorites in Wuhan here in advance. What other unique snacks can you share?