Compound yogurt is to study and improve the use and proportion of yogurt raw materials. In the production process, some preset health care raw materials are added to make it more nutritious, with a wide range of nourishing and fitness functions and balanced nutrition.

Fresh milk yogurt is fermented from fresh milk, which can retain the nutrients of fresh milk. Moreover, yogurt contains a variety of probiotics and lactic acid, which is beneficial to human body, especially has a balancing effect on human intestinal flora, and can achieve the effect of improving intestinal health. Compared with compound yogurt, the nutritional components are single.