In China, it is generally believed that Anoectochilus roxburghii has the function of preventing and treating modern "three high" diseases, that is, hyperlipidemia, hypertension and hyperglycemia, and is often used as a medicated diet for preventing and treating diseases and regulating human functions.
Extended data:
Fresh anoectochilus roxburghii soup is reddish and attractive, with unique aroma. Fresh anoectochilus roxburghii is generally convenient to eat in Fujian, and making anoectochilus roxburghii is convenient for consumers to drink tea.
On the basis of ensuring the health care function and nutritional value, the products of anoectochilus roxburghii tea have different tastes, either sweet or fragrant, and the lotus root soup is red and bright. Usually, anoectochilus roxburghii tea is brewed in a bowl, which can be brewed for 6 times. Put the soaked anoectochilus roxburghii residue into an iron pot or a glass pot and simmer for more than ten minutes. The soup is golden in color and unique in flavor.
In addition, the brewing of golden lotus tea also needs tea sets and tea tables, with glass or iron products and music performances, which gradually develops into a unique lotus art culture.
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People's Network-Golden Lotus Tea Nourishing Fitness