The first one is "Laohujia Beef Noodles". The signature of this shop is beef noodles and fried noodles. As an old-fashioned shop on Taicang seawall, the noodles here are thin and tender, the beef is delicious, and the seasoning is rich, especially the exclusive sauce is memorable.
The second one is "Master Hong Steamed Dumplings". In addition to the glutinous steamed dumpling stuffing and the fragrance of sesame oil, the most attractive thing here is the process of making steamed dumplings on the spot. Here you can see the steamed dumpling master rubbing the flour into round pieces, then wrapping them with stuffing and putting them into a steamer. Everything is fresh and delicious.
The third one is "Yellow River Prawn". As the only seafood stall on the seawall, the seasoning here is authentic, especially the shrimp, which is delicious and tender. The specialties suggested by the store are "roasted shrimp" and "scrambled eggs with shrimps". Both foreign tourists and local residents are good places to eat seafood.
In short, there are not only beautiful scenery, but also many delicious snack bars on the seawall in Taicang. You can taste authentic Jiangsu cuisine here.