As an expert in dietary health, prevention of nutritional deficiency diseases and nutritional treatment of diseases, nutritionists have played a very important role in formulating dietary nutrition guidelines, designing and making therapeutic health care recipes and developing food in families, hospitals, schools, health care centers, food enterprises and other institutions.

Nutritionists and public nutritionists, the former refers to nutritionists who serve patients in medical institutions, and the latter refers to nutritionists who serve healthy people in public health institutions.

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Application conditions for nutritionist qualification certificate

1, assistant (junior) dietitian

Junior high school education or above is acceptable;

2. Intermediate dietitian

A. Students from technical secondary schools, junior colleges and universities can study related majors;

B. Graduates from high schools, technical secondary schools, vocational high schools, junior colleges, undergraduate courses and other schools. , whether related majors;

3. Senior nutritionist

A. Master degree or above in related major;

B. Bachelor degree, with more than 2 years working experience in related major;

C. College degree, major in related field, with more than 5 years working experience;

D. secondary education, which has published articles in journals above the provincial level;

E persons who have obtained senior professional titles (above the special level) in the catering industry, with working experience of 10 years or more;

F. Those who hold the vocational skill certificate of intermediate dietitian and have worked for more than 2 years can declare.

Baidu encyclopedia-nutritionist

Baidu encyclopedia-nutritionist qualification certificate