Bamboo charcoal bread is edible. Bamboo charcoal bread is a kind of food made of bamboo charcoal. Adding bamboo charcoal to tap water will dissolve minerals in water, making tap water an alkaline mineral water containing natural minerals, which can be used for cooking, pickling or making coffee, and can supplement minerals that people generally lack in daily life.

Can absorb harmful substances and excrete them; Can regulate the uncomfortable symptoms caused by diarrhea; Suppress the odor in feces; Provide the proliferation of weak acid bacteria in the intestine and reduce harmful bacteria.

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The role of bamboo charcoal:

When it meets the air, it absorbs all kinds of harmful gases in the air, so that the indoor air can be purified and become fresh; There are countless microorganisms living in the pores of bamboo charcoal. Microbes, combined with the original adsorption of bamboo charcoal, produce very beneficial functions for people. Putting bamboo charcoal indoors can not only deodorize and dehumidify, but also inhale harmful chemicals called "environmental hormones".

Moreover, the toxins of inhaled chemicals will be decomposed by microorganisms and become harmless. Even microorganisms can make the soil alkaline and help plants grow. Bamboo charcoal has specific surface area and conductivity, far infrared rays and negative ions, absorbs harmful substances in air and water, and has a good effect on regulating the air humidity of the environment.

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