First, salt preservation.
After sorting out the newly collected wild fungi, soak them in 0.6% saline for about 10 minute, drain them and pack them in plastic bags for 5-8 days.
Second, rice soup film preservation.
Used as thin rice soup for rice, add 1% soda ash or 5% baking soda (sodium bicarbonate) and cool to room temperature. Soak wild mushrooms in the lye of rice soup for 5 minutes, then take them out and put them in a cool and dry place. At this time, a layer of rice soup film is formed on the surface of mushrooms, which can isolate the air and keep fresh for 3 days.
Third, ascorbic acid keeps fresh.
After harvesting wild mushrooms, spraying 0. 1% ascorbic acid solution on fresh mushrooms can keep fresh for 3-5 days, and its freshness and color are basically unchanged.
Edible fungi: Auricularia, Tremella, Osmanthus fragrans, etc.
Auricularia auricula, alias Auricularia auricula, Auricularia auricula. Fungology belongs to Basidiomycetes, Auricularia and Auricularia. Mainly distributed in Heilongjiang, Jilin, Fujian, Taiwan Province, Hubei, Guangdong, Guangxi, Sichuan, Guizhou, Yunnan and other places, the artificial cultivation is mainly basswood and bagged materials. Auricularia auricula grows on the rotten wood of 120 kinds of broad-leaved trees, such as oak, poplar, banyan and locust. Individually or in groups. ?
Fungology belongs to Basidiomycetes, Auricularia and Auricularia. 8 species in China, 8 species in Heilongjiang and 7 species in Yunnan.
Auricularia auricula, also known as Auricularia auricula, is a nutritious edible fungus. Slightly ear-shaped, dark brown, often growing on the trunk, translucent when wet and changeable when dry. ?
Tremella fuciformis, tremella fungus of Tremellaceae, also known as tremella fuciformis, tremella fuciformis, tremella fuciformis and so on. , has the reputation of "the crown of fungi". Born in summer and autumn on rotten wood of broad-leaved trees. Distributed in China, Zhejiang, Fujian, Jiangsu, Jiangxi and Anhui provinces. At present, there are more than 0/00 species of Tilia bassiana, Quercus variabilis, Quercus acutissima, Cyclobalanopsis glauca and Castanopsis carlesii used for artificial cultivation in China. The one with high quality is called Xuesui. ?
Ganoderma lucidum, also known as Ganoderma lucidum, Ganoderma lucidum, Ganoderma lucidum, Cao Xian and Cao Rui, is the whole grass of Ganoderma lucidum or Ganoderma lucidum of Polyporaceae. According to the first drug monograph "Shen Nong Ben Cao Jing" in China, there are six kinds of Ganoderma lucidum: red, purple, blue, yellow, white and black, which are sweet in nature. Ganoderma lucidum is native to eastern Asia.
Jiangxi Province is the most widely distributed area in China. In ancient times, it was believed that the holy land of Ganoderma lucidum had the effect of immortality and resurrection, and was regarded as immortal grass. Ganoderma lucidum generally grows in forests with high humidity and dark light, mainly on decaying trees or their roots. The word Ganoderma lucidum first appeared in Zhang Heng's "Xijing Fu" in the Eastern Han Dynasty: "Stone-soaking bacteria are on the cliff, and Ganoderma lucidum is Zhu Ke".
Refer to Baidu Encyclopedia for the above content? fungus