Ingredients: soybean 150g, appropriate amount of water, appropriate amount of rock sugar.

Steps:

1, soybeans were soaked in clear water one night in advance, and soybeans were not eaten.

2. Wash the soaked soybeans and pick out the bad beans and sundries floating on the water.

3. Pour the washed soybeans into the soymilk machine.

4. Add a proper amount of water to the soymilk machine.

5. Then start the soymilk function of the soymilk machine.

6. After a few minutes, the soybean milk will be ready. Pour the cooked soybean milk out of the filter residue.

7. Finally, add a proper amount of rock sugar and stir until it dissolves.

8. A cup of fragrant soybean milk will do.