My annual composition 1 firecrackers are still so loud and deafening; Fireworks are still so gorgeous and dazzling. Children are still looking forward to the Spring Festival, and adults are still so busy. I walk under the bright night sky with fireworks, but I feel that the flavor of the year is getting stronger.
Once upon a time, we were not rich, but the Chinese New Year was so delicious. After the winter vacation, we began to look forward to the New Year. Every day, we will open the calendar and count the days. It seems that this is a sacred day, and all children can play happily and get red envelopes happily. Although there is not much money in the red envelope, it feels good. I often wonder whether the poorer the place, the stronger the flavor of the year, and whether I should escape to a small village to feel the rich atmosphere of the Spring Festival there.
Once upon a time, there weren't so many kinds of sweets for you to choose from, and there weren't so many rich meals for you to be picky about, but everyone sat around a table and it was always so delicious. Maybe the taste of this food and candy will gradually disappear with age. Life is good now. You can eat whatever you want all year round, and you don't have to wait for the Spring Festival every day. Without an expectation, people will be lazy.
Once upon a time, children liked to get together and play firecrackers at the end of the year. Fifty cents a pack, everyone had a good time. At present, everyone sleeps late on New Year's Day, and they have to make phone calls repeatedly. While eating, I played qq on my mobile phone, stuffed a few mouthfuls of rice into my mouth and left, but I didn't know where to hide to read mobile novels. It can't be said that this is the harm brought by mobile phones, but it has affected people's current lives. The old man hasn't had a good chat with the child, and the child's qq will keep ringing or the phone will keep ringing. Old people always sigh, maybe this is the progress of the times, which is inevitable.
Once upon a time, children had nowhere to go without computers and online games. They get together to play chess, with the guidance of adults and laughter. Now, how about soaking in front of the computer all day? All kinds of game icons flood the desktop and stare at the screen closely through four or five Baidu lenses, never leaving. This is probably how many years children have spent!
Once upon a time, on New Year's Eve, the whole family got together and watched the Spring Festival Gala while eating melon seeds. The whole family is in harmony At this moment, we have more choices in life and everyone's mind is more open. Thirty nights, there were Internet cafes, karaoke and strolling in the street. Perhaps the technology in the past is too backward, and it can only bring you a dozen inches of black and white Spring Festival Gala, but why did you change the color and change it to a bigger one, but it lost so much flavor?
At the moment, new clothes are still available, and they are more fashionable; There are fireworks, more gorgeous; The food is still there and richer; There is one more thing about the 30th anniversary, why the taste of the year is so weak. Is it really because of my age? Then I'd rather not grow up. I walked under the splendid fireworks and recalled the past. Maybe this is a sign of a previous life. Maybe there is something missing from the improvement of living standards. Maybe Nianwei is the victim of this, at least in my eyes.
Nowadays, when more and more friends get together to discuss the New Year, they will talk about the gradual fading of the taste of the year. I think this is a sign of growth, and this is the beginning of our thinking about the changes around us. Perhaps we should not only talk about how weak the taste of New Year is, but should find the innocent heart of childhood, rediscover the changes around us with children's eyes and feel the atmosphere of New Year.
At present, we have more advanced communication tools, and we can also have more powerful media to spread the flavor of the year there and gradually spread it to our young hearts. However, we have the responsibility to choose those traditions with a long history and full of flavor with rational eyes, so that they can be better passed down in our hands.
Fireworks are still blooming in the sky. I picked up the firecrackers left on the ground, lit them with fire and threw them into the air like when I was a child. "Jump", a loud explosion dispelled the thick childhood atmosphere.
When the word appeared, what came to my mind was not the red and green crowd, but her wrinkled face and stumbling-my grandmother.
The flavor of hometown and childhood, in the palm of my grandmother's whirling hands, slowly piled up for me. Now that I am married, I only go back to see my grandmother during the Chinese New Year, but no one can give her a taste of the year.
When I was a child, my family was not well off, my parents were busy making money, and I was mostly pestering my grandmother. During the Chinese New Year, she is like a magician, always giving me a different taste in simple things.
Fujian New Year, Lantern Festival, many festivals will have a plate of Ciba, Grandma's Ciba must be the best! Early in the morning, she would steam a big bucket of glutinous rice in a wooden bucket. At dawn, she would pour cold water on it and cook a meal with grandpa! At the entrance of my hometown, there is a big stone pier with a groove in the middle. Grandpa held the gavel high and pounded the glutinous rice slowly, while grandma flipped the glutinous rice in the gap of grandpa's gavel, hammering and turning. The rhythm is thick and long! ~ When I was a child, I always held a small stool and smelled the smell of glutinous rice, waiting for my favorite Ciba! ~ at that time, grandma always looked at me with a greedy face! ~ Stir-fry sesame seeds and peanuts, mash them, add sugar, make the mashed rice cakes into balls, wrap them with stuffing, and they will be fragrant when they are out of the pot! ~ take a bite, the smell of wood, mixed with sticky glutinous rice, and the sweetness of the filling is just right! ~ Grandma always whispers to me behind her: Eat slowly, eat slowly! ~
Grandma can cook too many dishes during the Spring Festival, such as steamed taro cake, brown sugar cake, ginkgo, glutinous rice balls, and the same old duck soup every year.
Time flies and her years are getting longer and longer. Her children have bought houses and moved into the city one after another. Only two old people stick to the vegetable garden and fruit forest in their hometown. Living conditions are good. I am used to eating chicken, duck, fish and raw seafood, and gradually I don't look forward to the New Year.
In recent years, grandpa has gradually forgotten many things because of brain atrophy, and clearly remembers many past events. The doctor said it was Alzheimer's disease, and grandma's health was not as good as before. In addition, she has to take care of her grandfather, and many things are beyond her power. But she always remembers that every year during the Chinese New Year, she would make rice cakes and steam taro cakes for us to take away. Gradually, we found that the interior of Bazin is often raw, taro cakes are sometimes shapeless, and tangyuan is often too sweet or salty. Compared with the taste of the city, these rural snacks have no taste, and they are often thrown in the refrigerator for a long time. The taste of childhood, in the hustle and bustle of the city, is slowly forgotten without a trace. Her children are worried that she works too hard and always tell her not to work too hard. New year's goods can be bought everywhere in supermarkets. There is no need to get up early and get greedy every year. Grandma always smiles and doesn't talk at this time, and continues her taste next year.
Until later, once, my grandmother and I talked about it on the phone. At the other end of the phone, grandma choked several times. She talked about her grandfather's estimated age and her loneliness. She said that these snacks every year are her concern and sustenance for her children, just like when the children were by her side, waiting for these snacks to come out of the pot. She relived every New Year, but she was content with her previous poverty. I suddenly realized! Grandma's mind is so small and shallow, as long as she thinks more, in fact, she will understand, but her children are too busy to think deeply about her grandmother's persistence!
I think my son is going to be 1 the fifth week. This year, he will move a small stool, sit next to his grandmother and slowly feel her taste of the year. She loves it! ~
My annual composition 3 is close to the twelfth lunar month, and I have already smelled the flavor of the year. Year after year, the twelfth lunar month is the season for people to go to the market. Institutions, enterprises, colleges and universities, etc. Without exception, farmers began to slaughter pigs and sheep and buy new year's goods. All walks of life are busy putting an end to the coming year.
Over the years, when I was away, I played down myself and the taste of that year. When I was a child, "Nian" was very magnetic, and I was excited when I mentioned the word "Chinese New Year". The word "Chinese New Year" has a heavy feeling in the hearts of everyone in the Chinese nation, and family reunion is the first delicious food in life. Anyone who has tasted this kind of family reunion will feel the sweetness of ancient, simple and subtle family ties. 365 days a year, the Spring Festival, a beautiful time that has arrived and longed for from the beginning, becomes more and more heavy because of the approaching of the twelfth lunar month, and the homesickness complex begins to sprout, and homesickness will be written on the face or action. A year's hard work has become a prelude to the traditional Spring Festival. No matter in the south or the north, at home or abroad, it will happen to coincide to reunite relatives for the Spring Festival.
Children enjoy the best products of Chinese New Year, wearing colorful clothes, hats and fireworks. Naturally, they are happy. Students don't have to go to school, but they can get together in groups and have a good time. Adults sit together, parents are in the east, parents are in the west, chatting and enjoying family happiness! The aroma of food and wine will also enhance happiness. The sweet harvest is fascinating. How nice it is to celebrate the New Year!
When I was a child, I looked forward to the Chinese New Year, talking about food, clothes and fun, and running around the village with lanterns. There are firecrackers, that kind of unrestrained carnival, so that the taste of the year has become a carved art, with endless aftertaste.
Visiting relatives and friends is another scenery of the New Year. New relatives and old relatives, catching up with this festival, walking around each other, a bag of fruit, from home to home, between relatives and friends, no one can bear to eat. However, family ties have been forged, feelings have been linked, and the friendship that has been missing for a year because of busyness has been repaired. Those who have been away from their hometown for a year take themselves home with a plane ticket, a bus ticket and a boat ticket. The white-haired old mother and divorced couple finally arrived at the village head, looking forward to reunion and enjoying the beauty of human relations!
In the past, people were poor, and few people worked or worked outside. On holidays, traffic is not only stressful, but also feels underfed. Now that the economy has developed, the country has become rich, people's lives have improved, and more people are working outside the home. Farmers are used to working in cities to earn money during the slack season. Contradictions arise as soon as the Chinese New Year is celebrated. Stations, docks and airports are all cooking "human porridge", and it seems difficult to climb Mount Everest to buy tickets. All the pre-sale ticket outlets are bustling and dragons are hovering. Now I don't pre-sell air tickets online, and there are fewer people waiting in line at stations and ticket outlets. I feel much better.
At present, the method of "year" is quite different from the tradition. People have money on hand, and eating at ordinary times is the same as Chinese New Year. Food culture no longer dominates the theme of the Spring Festival. Some young people, who don't go home during the New Year, take advantage of this long holiday to travel with friends, lovers, relatives and friends, which has become a beautiful scenery and a new fashion in the New Year culture. The beautiful scenery of the east, west, north and south of the motherland is fascinating. A family outing, enjoying the greenery in winter in the south, and taking a look at the magnificent frozen scenery in the north, add some nourishment to the tired spirit of the year. Let the magnificent rivers and mountains of the motherland, let the quaint hometown relatives reunite, and replace them with the reunion of scenic spots, so that the whole family can enjoy the beautiful natural scenery, make the home more harmonious and make the taste of the year more innovative.
Smell the Spring Festival and think about it. Everywhere, lanterns are decorated, firecrackers are roaring, fireworks are everywhere, and everyone is smiling. The hardships of the year have been completely washed away. Family and friends get together and wish Man Gankun good luck. After receiving money from Fu Na, the Red Cross ushered in the Spring Festival. Harvest today, hope in the future. If you plant a millet in spring, you will reap 10,000 seeds in autumn. May the world get better every year!
Pack your lost bags and go home for the New Year!