Women can eat durian after induced labor, which is conducive to physical recovery. Durian is called the king of fruit, which has high nutritional value and can improve the weak condition, so it is very suitable for women who induce labor to eat durian. Moreover, eating durian can also promote blood circulation and remove blood stasis, which can promote the expulsion of embryonic tissue from the uterus.

Many countries in Southeast Asia use durian as a tonic, and women will eat durian in moderation after giving birth and inducing labor. But durian should not be eaten more, otherwise it is easy to get angry. Women who eat durian after induced labor can eat it with mangosteen or cool fruit, which can effectively avoid getting angry.

Durian is a kind of hot fruit, which can promote blood circulation and dispel cold, promote body temperature and strengthen blood circulation after eating. Durian is high in calories and sugar, and contains a lot of cellulose, which is not easy to digest after eating. If you eat too much, it is very bad for digestion, so you should eat it in moderation.