Northeast Chef: There is a knack for cooking delicious cabbage. How to make it delicious and nutritious? 1. Chinese cabbage mixed with cold dishes Ingredients: a plate of Chinese cabbage, peanuts (fried thoroughly), half a bowl of soybean oil skin, and half a bowl of shredded onion and garlic. Appropriate amount of white rice vinegar, soy sauce, sesame oil, edible salt, etc. If you like to eat Chili, you can put oil in it, but if you have children at home, it is recommended to mix them separately for both adults and children to taste. Process: First, cut the cabbage into strips, put all the ingredients into a pot, add seasonings and stir well, and add a spoonful of sugar, which has better actual effect. This special food is really delicious. Try it, lose weight.

2. Chinese cabbage meatball soup ingredients: half a bowl of Chinese cabbage, 500 grams of pork meatballs, seasonings and other appropriate techniques. 1. First of all, they made their own pork balls. They are mixed with pork belly, green onions and garlic, and a small amount of wheat flour or cassava flour is added. Jiaozi is reserved. 2. Then, put a little vegetable oil in the pot, saute shallots and garlic, stir-fry the cabbage, and then add cold water to boil. At this time, scoop the meat into the pot with a spoon. After boiling, the pork meatballs are cooked, full of color and flavor, and the whitening vegetable pork meatball soup is delicious. People who lose weight can have dinner.

Stewed potatoes with cabbage This is the first time I have eaten this special food. In the past, we stewed cabbage with vermicelli. It is rare to stew tofu or pork with potatoes. I ate it for the first time, but I didn't expect all the soup to be robbed. It is really delicious. Ingredients: appropriate amount of potatoes, appropriate amount of cabbage, 500g of raw pork, and appropriate amount of onion and garlic. Process: 1. Stir-fry in the pan, add raw pork and stir fry 1min. Then, add cabbage and potatoes, stir fry, add soy sauce and seasoning, and stir well. 2. At this time, add appropriate amount of water, boil, simmer for 5min, and then simmer 1min. The delicious stewed cabbage and potatoes are out of the pot. They are very popular and I like them very much. Can lose weight, cabbage can also lose weight, really is the best partner.

4. Steamed oil wheat dishes with garlic vermicelli. Oil wheat dishes are delicious, which is 100 times more delicious than fried ones. Soak the vermicelli in warm water for about 10min, and it will become loose. 2. After the child is washed, cut it into even portions with a fruit knife and put it into the plate in turn. 3. Wash and chop the garlic, put it in a pot, add seasoning and soy sauce, pour the fried garlic and a little chopped pepper on the vermicelli, and add edible salt and cooking oil. 4. Put the put-in oil wheat vegetables into a stainless steel steamer, drain the water, steam for about 15 minutes, and then pour in the soy sauce. It is convenient and delicious. One person's big dish is really not enough to eat. Please try it for your relatives at home.

5. Sichuan food tastes good when you listen to this name, and it makes your mouth water when you look at it. Let's share the practice: cut the onion and ginger into filaments, put them in a hot oil pan and stir-fry with Pixian bean paste. First, pour the cabbage ribs into the pan and stir-fry, then add the green leaves and stir-fry 1min, then pour the sauce, and take them out after the ribs become loose.