Xiangyi, located in the northwest of Malay Peninsula, has the reputation of "Oriental Pearl"-Penang; Xiangyi is located in the center of this city and was founded by China people in 1856. It is a famous time-honored brand in Asia and a living monument in Malaysia. Its brand is deeply loved and respected by generations of Malaysians, and it is a well-known century-old brand! The processing technology of Xiangbai coffee has passed the international standards of ISO22000:2005 (international standard system of food safety management system) and HACCP (hazard analysis and critical point control), which shows that the processing technology is rigorous and standardized! Xiangwaibai coffee is made from selected Arabica coffee beans and palm kernel oil by baking at low temperature. After a few minutes, the coffee beans turn pale white and have no caramel flavor, and the essence of coffee remains!
Ipoh White Coffee King is an old brand of high-grade instant coffee in Ipoh Old Street, Malaysia. It is made of arabica high-quality coffee beans and baked at low temperature with a unique secret recipe. Using the vacuum principle, the vacuum container is kept at a low temperature (100 ~ 120℃), and then the vegetable oil and water are exchanged for dehydration to overcome the oxidation of oil. In the vacuum state, the water content of fruits and vegetables is quickly dried by about 0.9 ~ 3%, which reduces the water content and makes the taste more crisp. This is a technical method to naturally present the original structure of fruits and vegetables.
The baking time of white coffee at low temperature is 2.5 times that of black coffee (well-known Nestle and Maxwell) at high temperature, so the bitter and sour taste of ordinary black coffee after high-temperature charcoal roasting is removed, and the aroma of white coffee glycol does not hurt the stomach, get angry, get hot and dry, and has a mellow taste.
Coffee bag
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In order to let consumers fully share instant coffee, there will be the taste of bean mill coffee. 40 grams is a way for us to save many processing procedures for consumers who like coffee. At our convenience, we can also enjoy a cup of coffee with bean mill quality. This requires 40 grams of coffee and 200 grams of hot water.
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First, all white coffee is made in Malaysia, using local traditional production methods. Select precious Brazilian coffee beans. In the process of roasting coffee beans, the original aroma of coffee was preserved by low-temperature roasting technology, and the bitter and sour taste produced by high-temperature charcoal roasting was removed at the same time, and the finished product was sweet.
Second, white coffee is not addictive. And it has little influence on important internal organs such as liver, stomach, kidney, respiratory inflammation, female breast adenoma and other diseases, and will never cause calcium loss.
Third, there is no trans fat [it exists in a large number of fried foods, and strict control of the content of international foods will cause problems such as rising cholesterol and increasing fat]. It not only meets the requirements of modern people's health and slimming, but also avoids the hot troubles caused by drinking ordinary coffee. Mainly reflected in the choice of raw materials, coffee bean baking, coffee brewing.
White coffee uses precious and selected coffee beans and contains no other ingredients at all. In the baking process, white coffee is roasted at low temperature without adding caramel, which keeps the original aroma of coffee, removes the bitter and sour taste produced by high-temperature carbon baking, and is mellow without hurting the stomach. The most rare thing is that the caffeine content of white coffee is very low, which not only meets the requirements of modern people to lose weight healthily, but also avoids the heat and troubles brought by drinking ordinary coffee.
Lin Xilei, a famous movie star filming in Malaysia, mistook white coffee for milk tea. She praised Ipoh's delicious food in her online diary. The "Pure Malaysian iced milk tea" written in her diary is not milk tea, but Ipoh's famous white coffee. White, which becomes the primary color after brewing. The hot air is tangy, and the smell can permeate the whole room for a long time. "
Malaysian food is halal. The introduction of original Ipoh White Coffee in Malaysia is in English, Malay and Chinese, printed directly on plastic bags. Due to entering the China market, according to relevant laws and regulations, goods sold in China must have Chinese labels. This product is designed and manufactured by Malaysian Ipoh White Coffee Manufacturer for China market.