Breakfast in the north includes soybean milk, fried dough sticks, steamed stuffed buns, fried buns, Hu spicy soup, oil cakes, and various kinds of porridge, such as rice soup, wheat kernel soup, tofu, corn grits and so on. Generally, we also eat staple foods such as oil-rolled steamed bread. There are also these pasta dishes with pickles, such as shredded radish, pickles, shredded ginger and so on.