1, look at the skin: a good pineapple must be fresh. You can pick up the pineapple and touch it in every position. If some places are soft, it means that the pineapple may be partially rotten due to extrusion or other reasons. Although it has little effect on the taste, it also shows that pineapple is not fresh. We should choose fresh and non-perishable pineapples.

2, look at the color: if the skin is golden yellow, it means that the pineapple is mature and very sweet. But the pineapple with green skin is not ripe and may be sour. Therefore, when choosing pineapple, remember to pick the golden skin, and the taste will be better.

3, look at the leaves: the leaves of cooked pineapples are generally blue-brown. If you want to eat the same day, buy an orange scale. If you eat for two days, buy bright yellow ones with slightly green luster at both ends.

4, look at the bud eye: choose a pineapple with fewer bud eyes. Usually, a good pineapple has few buds and the skin takes up less space. This feature ensures that pineapple is rich in pulp and juice. And the taste is better, sweeter than pineapple with more buds.

5, smell the aroma: smell the pineapple with your nose, if the aroma is rich, it means that this pineapple will be very sweet and mature. Ripe pineapples can smell a faint fragrance from the skin, which is more fragrant after being cut. If it is not cut, it will smell, indicating that it is ripe. In addition, look at the bottom when choosing pineapples. Pineapple is darker and fresher in yellow, without water marks and mildew spots. Of course, the volume should not exceed 3 kg.

6, look at the appearance: choose a short and fat pineapple. When buying pineapples, you will usually see short and fat pineapples and tall and thin pineapples. Although tall and thin pineapples look better, short and fat pineapples are generally sweeter and richer in pulp and juice, making them a common choice for smart people.

7, look at the touch: choose a pineapple with a full touch. The best choice is to press the pineapple body by hand, and the hardness is moderate. This kind of pineapple is usually full of flesh. However, pineapples that are too hard or too soft, either lack sugar, are not mature enough or are too mature, are not the proper characteristics of good pineapples.

8, press: gently press the pineapple scales, Microsoft is elastic and just right, eat immediately, too hard is immature, if you can squeeze out the juice, it is mature, it is best not to buy.