Nutritional value of pea jelly
Bean jelly made of pea starch tastes more energetic and smooth than other bean jelly. In fact, bean jelly is not only delicious, but also nutritious. Bean jelly is a popular food in summer. It is refreshing and cool to eat, and it can also remove irritability and has the effect of clearing away heat and moistening the lungs. Bean jelly contains cellulose, which can promote gastrointestinal peristalsis, make food metabolize quickly, reduce the retention time of feces in the body, and have the effect of losing weight.