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Jinhua four major specialties
1, Jinhua ham

Jinhua ham, also known as fire, is one of the local traditional famous products in Jinhua. It is listed as the world-famous "Three Treasures" in Zhejiang along with West Lake Longjing and Shaoxing yellow wine. It is a national geographical indication protection product and a famous special food in Zhejiang. Jinhua ham, as a traditional famous product in Jinhua area, began in Tang Dynasty and flourished in Song Dynasty. It has a history of 1200 years, with profound historical background and rich cultural connotation. In 2008, its production technology was listed in the national intangible heritage protection list. Jinhua ham is famous for its beautiful appearance, bright meat, unique aroma, pleasant flavor, red muscle and white fat, bright meat color, rich aroma and delicious taste, that is, color, fragrance, taste and shape.

2. Jinhua bergamot

Jinhua bergamot is a traditional specialty of Jinhua, Zhejiang. It is a national geographical indication protection product and an agricultural product geographical indication product. It is a famous Chinese herbal medicine major in Jinhua. Jinhua has been planting bergamot for nearly a thousand years, and is known as "the fairy product in the fruit, the wonderful flower on earth and the king of medicine". It has won the gold medal of high-quality agricultural products in Zhejiang Province, and successively won the gold medals of East China Agricultural Expo, China Flower Expo (Shandong Exhibition Area) and Zhejiang Agricultural Expo, becoming another local specialty after Jinhua Ham.

3. Jinhua Juyan Tea

Wuzhou Juyan tea, also known as Jinhua Juyan tea, is a semi-baked fried green tea and a famous specialty tea in Jinhua. Because its soup is like green milk, it is named Juyan, which is known as "fragrant green milk" and "Wuzhou green milk" in history. Wuzhou Juyan was very famous in the Song Dynasty, and it has been listed as a famous tea garden in China, and it was even listed as a tribute in the Ming and Qing Dynasties. The quality characteristics of Juyan tea are as follows: the shape of tea strips is tight, straight and slightly flat, velvet is faintly visible, and the color is silvery white; The fragrance is fragrant and lasting, with pollen fragrance and delicious taste; The soup is light green and clear, and the leaves are light green and even. Jinhua Juyan Tea was awarded as Zhejiang Famous Tea for three consecutive years in 1979 ~ 198 1, and Juyan Tea, Longjing Tea, Zizun Tea and Mogan Yellow Bud were listed as four famous teas in Zhejiang at 198 1 National Tea Appraisal Meeting.

4. Jinhua private wine

Jinhua wine, also known as Fu Jinhua wine, produced in Jinhua, Zhejiang Province, is one of the traditional famous wines in China. Fu Jinhua wine is a semi-dry yellow wine brewed in different tanks by using refined white glutinous rice as raw material, red koji and wheat starter as saccharifying and fermenting agents. Its color is golden and bright, its taste is mellow and sweet, and it has the color and taste of red koji and the freshness of wheat koji. As early as 19 15, Fu Jinhua wine won the gold medal at the Panama International Commodities Fair, was awarded the national excellent liquor at the second national wine tasting in 1963, and won the silver prize at the first food fair in Beijing in 1988.