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What's the use of eating astragalus? More effective than ginseng.
1 What is the function of Astragalus membranaceus? Astragalus has the functions of invigorating spleen, promoting diuresis, ascending lung qi, strengthening heart qi, benefiting kidney qi and tonifying liver deficiency. Chronic nephritis, hypertension, diabetes and other chronic diseases, some people who are in poor health after surgery can be treated with astragalus.

Astragalus membranaceus is the qi of spleen and lung, which is warm and powerful. Besides invigorating qi, Astragalus has several uses:

1, Astragalus can dilate blood vessels, prevent stroke and lower blood pressure;

2. Astragalus can stop sweating, prevent colds and enhance resistance;

3. Astragalus membranaceus can induce diuresis and reduce swelling, effectively regulate edema and nephritis, and also play a certain role in reducing weight for people with puffiness;

4. Astragalus can nourish poison and promote granulation. If there are sores or ulcers on the skin, eating astragalus can drain pus and let the wound heal quickly. Astragalus membranaceus has the function of maintaining human heart, liver, spleen, lung and kidney.

Beauty beauty Astragalus membranaceus is a good product for women to nourish qi and beauty. In recent years, there have been many beauty and skin care products of Astragalus membranaceus, which can moisturize the skin, beauty beauty, so they are welcomed by women.

Astragalus membranaceus, when combined with some drugs, can tonify qi and blood, tonify deficiency, strengthen exterior, care skin and strengthen spleen and stomach.

2 Applicable people of Astragalus membranaceus Drinking Astragalus membranaceus water has many benefits, such as treating spleen deficiency.

Common spleen deficiency is mainly mental fatigue, shortness of breath, excessive phlegm and so on. Take Radix Astragali with Radix Codonopsis, Atractylodis Rhizoma, Poria, etc. It can effectively treat spleen deficiency in water.

Astragalus membranaceus, a cardiovascular disease, has the effects of strengthening the heart, lowering blood pressure and resisting arrhythmia.

Patients with heart disease, angina pectoris, coronary heart disease, hypertension, etc. It can effectively protect the cardiovascular system by decocting the offspring with about 30 grams of Astragalus membranaceus water every day to make tea, or adding Chinese wolfberry, Codonopsis pilosula and other medicinal materials to soak in water.

Hypertension Many hypertensive patients, especially elderly patients, are prone to lower body edema. Drinking astragalus water can play a good role in eliminating edema and lowering blood pressure.

Diabetes generally diabetics have edema and sallow complexion. Such people can drink some Astragalus water.

If you suffer from oral ulcer, then adding Radix Puerariae, Radix Paeoniae Rubra and Radix Salviae Miltiorrhizae into Radix Astragali water will have a better therapeutic effect.

Psoriasis psoriasis, commonly known as cowhide fresh, is a chronic inflammatory skin disease.

Radix Astragali, Radix Angelicae Sinensis, Radix Rehmanniae and Fructus Tribuli, decocted in water, once in the morning and once in the evening, can effectively treat this disease.

3 Astragalus recipes recommend Astragalus black tea Drinking Astragalus black tea in winter can benefit qi and strengthen the spleen.

First, put Astragalus into the pot, then add some water and cook for about 15 minutes. Finally, add black tea and cook for about 5 minutes, then you can drink.

Astragalus membranaceus is sweet in taste and flat in nature, and has the effects of harmonizing spleen and stomach, moistening lung, promoting fluid production, resolving phlegm, benefiting qi and generating yang. It has therapeutic effects on spleen and stomach weakness, spontaneous sweating, night sweats, flatulence deficiency, carbuncle swelling and ulceration, detumescence and detoxification.

In addition, Astragalus has the function of lowering blood pressure, and also has diuretic, antiviral, anti-aging and anti-tumor effects.

Huangqi Danggui Tea Huangqi Danggui Tea is used to treat cold hands and feet in winter.

Some people have cold hands and feet in winter, and their bodies are very afraid of cold, easy to catch a cold, have loose bowels and so on. Chinese medicine believes that such people are "yang deficiency" and are not suitable for drinking cool chrysanthemum tea, because chrysanthemum tea will aggravate colds.

People with yang deficiency suggest using astragalus and angelica to make tea in winter to improve the body's ability to keep out the cold.

Stewed chicken with astragalus root 500g, astragalus root 1 0g, lotus seed 1 0g, Lycium barbarum 5g, red dates10g, peanut oil10g, salt10g, ginger10g, liquor/g.

1. Put the chicken pieces into the pot and blanch them with cold water and white wine, then pick them up and rinse them again;

2. Put chicken nuggets, astragalus root and lotus seeds into an electric pressure cooker, pour enough water and cook for one hour;

3. Turn to a wok, put the red dates on medium heat and cook for 20 minutes, put the medlar and cook for 10 minutes, pour in peanut oil and season with salt.

Astragalus membranaceus can tonify qi and spleen, benefit lung and stop sweating, and can tonify deficiency and consolidate exterior, and treat postpartum sweating. Therefore, people often use it to treat postpartum hypogalactia.

Native chicken is sweet in taste and warm in nature, which can warm the middle warmer, strengthen the spleen and replenish qi and blood. This soup is suitable for people with postpartum weakness, sallow complexion, too little milk and easy sweating.

It should be noted that Huangqi Stewed Chicken Soup is best eaten after 5 ~ 7 days after delivery.