(potato) slice
The air fryer version of French fries is simple, but delicious, and uses little oil, which is most suitable for children to solve their hunger with ketchup. The specific steps are as follows:
1.？ Prepare 800 grams of potatoes, wash, peel and cut into strips with similar thickness, and soak them in clear water to remove starch for later use.
2.？ After the potato chips are soaked for half an hour, drain the water, and then use kitchen paper to absorb the residual water on the potato chips.
3.？ Take a small amount of olive oil and salt and mix the prepared potato chips.
4.？ Preheat the air fryer to 165℃, then put the mixed potato chips in, set it to rotate and bake for 25 minutes.
The air fryer version of potato chips has less oil and salt, but it tastes just as delicious. The prepared ketchup is no worse than that sold outside.
Fried chicken wings
If you like to eat chicken wings, you must not miss the chicken wings in the air fryer version, which is simpler than the oven and tastes just as delicious. The specific operation steps are as follows:
1.？ Prepare chicken wings about a catty, first cut two holes in the front and back of the wings, then soak the chicken wings in clear water for two hours, and then take them out and drain them. Then add a proper amount of salt, soy sauce, soy sauce, black pepper juice, thirteen spices and ginger to marinate for one hour.
2.？ Spread the pickled chicken diced in the frying basket of the frying pan, set the temperature to 180 degrees, and bake for 15 minutes. Bake for about ten minutes, turn the chicken wings upside down, sprinkle some cooked sesame seeds and bake for another five minutes. Roasted chicken wings are super delicious.
Compared with the oven, the time of roasting chicken wings in the air fryer is shorter and it is not easy to fry. Simple process, suitable for lazy operation.
Crispy pork belly
For foodies, how to eat barbecue without roasted pork belly? The air fryer is simple and quick to use, with less oil smoke, and can also make delicious roasted pork belly. Specific practices are as follows:
1.？ Wash a catty of pork belly, blanch it with boiling water to remove the fishy smell, then take it out and change the knife: cut the pork belly into pieces about two or three centimeters, but don't cut the skin.
2.？ Pickled pork belly. Homemade sauces include: salt, sugar, soy sauce, oyster sauce, spiced powder, sesame seeds (you can also put Chili noodles if you like spicy food). Mix the sauce into juice, then spread it evenly on the pork belly, wrap it in tin foil and marinate it for about an hour.
3.？ Spread a layer of salt on the skin of pork belly and put it in a frying pan for 30 minutes at 200 degrees; Then remove the salt from the skin, change it to 185 degrees, and bake it for 15 minutes. Slice the roasted pork belly and serve.
Air fryer version of crispy pork belly, simple technology, not greasy to eat, very suitable for cooking at home on weekends.
The appearance of air fryer provides us with a better tool to cook more delicious food for the whole family. You might as well try the above three foods at home.