Low-calorie foods focus on healthy and convenient routes, take diversified snacks as advantages, and even have meal replacement function. Our main products are brown rice cakes, brown rice rolls, vegetarian jerky, green tea cakes, dietary fiber, fruit slices, collagen powder, catering soup and other snacks. , to adapt to people of different tastes.
Snacks usually refer to food eaten outside of three meals a day and midnight snack. Under normal circumstances, people's life is called snacks except for three meals a day.
The nutrients needed by the human body are mainly obtained through three meals a day. After a period of time, usually 2 to 4 hours, the food in the stomach is basically emptied, the gastrointestinal tract will accelerate peristalsis, and the secretion of gastric juice, intestinal juice and bile will also accelerate, which sends a signal to the brain that I am hungry. At this time, people will feel hungry and we need to eat.
But for those children who don't leave their snacks, food keeps entering their stomachs and can't be emptied. In this way, when they have dinner, they will lose their appetite and eat little or nothing.
Because they eat too little for dinner, they will be hungry again soon, so they will eat snacks again. Over time, the normal working rhythm of human digestive system will be destroyed and the digestive function will be disordered, which will inevitably affect their health.