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The efficacy and function of cooked panax notoginseng, the efficacy and function of cooked panax notoginseng are indications.
Today, I will share with you the knowledge of the efficacy and function of cooked Sanqi, and also explain the efficacy, function and indications of cooked Sanqi. If you happen to solve the problem you are facing now, don't forget to collect this website and start now!

The content list of this paper: 1, the difference between cooked notoginseng and raw notoginseng; 2. What are the functions of raw and cooked Panax notoginseng? 3. What are the functions of raw and cooked Panax notoginseng? 4. What are the effects of raw and cooked notoginseng? 5. What are the effects of raw and cooked notoginseng? The difference between cooked and raw Panax notoginseng is 1, and the saponin content is different: compared with raw Panax notoginseng, the proportion of chemical components changes after cooked Panax notoginseng, and the total saponin content is only 60% ~ 70% of raw Panax notoginseng.

3. Different effects: the hemostatic and anti-inflammatory effects of cooked Panax notoginseng are obviously reduced, while the effects of enriching blood and nourishing blood and strengthening the body resistance are enhanced.

3. Different eating methods: raw Panax Notoginseng is taken directly orally or with warm water below 20℃, and the dosage is about 2-3g each time.

Cooked notoginseng can be eaten in soup or cooked or stewed in other ways.

5- 15g of Panax notoginseng is directly put into chicken soup or sparerib soup and stewed together.

Extended data:

Precautions:

1, it is best not to use it during menstruation. It is not advisable to eat cold food during menstruation (Sanqihua is cool). In addition, notoginseng flower has the function of promoting blood circulation and removing blood stasis, which easily leads to excessive menstrual bleeding. But if it is blood stasis type menstruation, you can use Sanqihua to promote blood circulation, remove blood stasis and regulate menstruation.

2, do not use during a cold, but also because the coolness of Sanqihua has the effect of aggravating coolness.

3, pregnant women try not to use any Sanqi products, so as not to have an impact on the fetus, but postpartum blood Sanqi is the best.

Panax notoginseng has excellent curative effect on hemorrhagic anemia.

4. It is not recommended to use Sanqihua together with other scented teas, because Sanqihua has the best effect. If you are not used to the taste, you can add some rock sugar.

Baidu Encyclopedia-Natural Sanqi

Baidu Encyclopedia-Shu Sanqi

What are the functions of raw and cooked food in Sanqi? There is a difference between raw food and cooked food.

The main function of Panax notoginseng is to promote blood circulation, so it can be used to prevent and treat coronary heart disease, hyperlipidemia and hypertension.

However, after steaming and boiling, the effect of enriching blood is strengthened, and it has a good effect on weakness, loss of appetite, neurasthenia, excessive fatigue, blood loss and anemia.

Want to regulate the body, blood and qi, Kunming's traditional Chinese medicine Shu Sanqi Pill has a good reputation. Shuimi pills are convenient to take and are the first choice for health preservation.

If you want to soften blood vessels and prevent cardiovascular diseases, you can choose Shengsanqi Pill, which is a traditional Chinese medicine. You can choose according to the actual situation.

What are the effects of raw notoginseng and cooked notoginseng? There is a difference between raw and cooked notoginseng.

The main function of Panax notoginseng is to promote blood circulation, so it can be used to prevent and treat coronary heart disease, hyperlipidemia and hypertension.

However, after steaming and boiling, the effect of enriching blood is strengthened, and it has a good effect on weakness, loss of appetite, neurasthenia, excessive fatigue, blood loss and anemia.

Want to regulate the body, blood and qi, Kunming's traditional Chinese medicine Shu Sanqi Pill has a good reputation. Shuimi pills are convenient to take and are the first choice for health preservation.

If you want to soften blood vessels and prevent cardiovascular diseases, you can choose Shengsanqi Pill, which is a traditional Chinese medicine. You can choose according to the actual situation.

There is a difference between raw and cooked Panax notoginseng, but in general, Panax notoginseng is raw.

The efficacy of raw notoginseng and cooked notoginseng can be summarized by the word "raw and cooked".

"Sheng" refers to the raw use of Notoginseng Radix, and "Da" refers to the efficacy of raw use of Notoginseng Radix, which can stop bleeding and promote blood circulation, dissipate blood stasis and reduce swelling, strengthen the heart and relieve pain.

"Cooked" refers to cooked Radix Notoginseng, and "tonic" refers to the functions of cooked Radix Notoginseng in enriching blood, regulating blood, strengthening body and improving human immunity.

Raw Notoginseng Radix: Processing method: the dried taproot of Notoginseng Radix is directly processed into powder.

Cooked Notoginseng Radix: Processing method: Put Notoginseng Radix and vegetable oil into a pot, heat it with warm fire until Notoginseng Radix turns yellow, and then take it out.

(The fire should not be fierce, and the heating time should not be long to prevent the burning of Panax notoginseng) Main functions: enriching blood and nourishing blood.

If you want to use cooked Panax notoginseng, just cook it directly.

For example, stewed chicken is very tonic.

What are the functions of raw and cooked Panax notoginseng? There is a difference between raw and cooked notoginseng.

The main function of Panax notoginseng is to promote blood circulation, so it can be used to prevent and treat coronary heart disease, hyperlipidemia and hypertension.

However, after steaming and boiling, the effect of enriching blood is strengthened, and it has a good effect on weakness, loss of appetite, neurasthenia, excessive fatigue, blood loss and anemia.

Want to regulate the body, blood and qi, Kunming's traditional Chinese medicine Shu Sanqi Pill has a good reputation. Shuimi pills are convenient to take and are the first choice for health preservation.

If you want to soften blood vessels and prevent cardiovascular diseases, you can choose Shengsanqi Pill, which is a traditional Chinese medicine. You can choose according to the actual situation.

This is the end of the introduction of the efficacy and function of cooked Sanqi and the efficacy and function of cooked Sanqi. I wonder if you have found the information you need? If you want to know more about this, remember to collect this website.