1, Osmanthus Jelly tasted Osmanthus Jelly in Wenzhou, Zhejiang, and I can't remember how many times I bought it back. Ladies can drink tea in their spare time, fight hunger, cope with it freely, and make you eat comfortably and feel more satisfied. Originally, I thought Osmanthus Jelly was just made of rice flour, nothing special. But once I tasted it, I found myself sloppy, with sandwiches and the smell of sesame, peanuts and other ingredients. After eating it, I enjoyed it too much. Osmanthus Jelly has a sandwich layer of red beans and brown sugar, and the cake is soft, waxy and chewy. Among many snacks, although they are not amazing, they can't be forgotten after eating them. That's very real. There is nothing wrong with foodies trying before. 2, coated chocolate bars I ate a lot of chocolate bars when I was a child. Although I still eat food, the average chocolate bar always lacks some meaning. Chocolate and cocoa almonds are my lingering temptations. Crispy biscuit strips, wrapped in rich chocolate, are already very delicious snacks. Coupled with the crisp blessing of nuts and almonds, it immediately sublimates, tastes crisp and delicious, and the aroma is overflowing. Miss, the foodies have decisively won the early adopters. 3. Souffle always likes to challenge new tastes, but the surprise of souffle can be said to be higher than all snacks. After all, I have tasted a lot of pies. This five-layer souffle is very novel and has a rich taste. When you stock up with your best friend, souffle comes first. The salty and sweet taste inside is an irresistible attraction. Bits are all layers of sweetness, and the finale of the whole salted egg yolk makes people want to stop eating. The flowing yolk is even more reluctant to waste. Only open the finger-sucking mode, but unfortunately the friends didn't eat it. 4. The meat muffin is fluffy on bread and cake, which is the "finishing touch" pen, adding flavor and taste, without any contradiction, but on the meat muffin as the "protagonist", it is even more shining and full of fragrance. Tiny thin dough with really fluffy meat, spicy, scallion and original flavor is a classic taste. If you change to eat, it will be fresh all week. Meat muffins are well-deserved regulars for breakfast and midnight snack, or to satisfy hunger in the office. With its company, the work efficiency of foodies has also improved, and our family has decisively smashed 3 boxes. 5. Yam chips used to be the best choice for drama, parties or refreshments, but the birth of yam chips is directly comparable to potato chips. Its thinness and crispness are even worse, crisp and fragrant. There are also different flavors that bloom in the mouth, all of which are different flavors. Young ladies and foodies can't refuse. Crispy, crisp taste is stronger, and it doesn't stick to teeth when eating. The lingering fragrance can make me aftertaste for two days. Because of it, the potato chips and popcorn that have been eaten for several years have been "quit", and the crisp ones are right.