energy
Ginger can participate in the immune regulation of human cells, improve lysozyme activity, inhibit trichomonas vaginalis in women, and effectively remove some bacteria infected in human skin and nails.
Onion and garlic
These two foods contain a lot of allicin, which has certain inhibitory effects on staphylococcus, streptococcus and skin fungi. If people suffer from respiratory tract infection, dysentery, enteritis and other diseases, eating more onions and garlic is of positive significance for restoring health without other diseases.
purslane
This unusual wild vegetable is rich in natural antibiotics, which can inhibit and kill Escherichia coli and Shigella dysenteriae in digestive tract mucosa, improve symptoms such as nausea, vomiting and abdominal pain, and effectively relieve symptoms such as skin redness and hair follicle infection.
What can you eat to kill bacteria and viruses?
incline one's ear
There is also a large amount of mushroom RNA in Pleurotus ostreatus, which can effectively inhibit the synthesis and reproduction of bacteria. At the same time, the nutrients in Pleurotus ostreatus can also promote human metabolism and enhance people's physique, which has a good auxiliary treatment effect on hepatitis, viral cold and chronic gastritis.
cabbage
Cabbage, also known as cabbage, is very common in our life, but this common vegetable is called "ulcer healing factor", which has excellent therapeutic effect on various human ulcers and can promote wound healing, and is the first choice food for patients with gastric ulcer and oral ulcer.
fennel
Anisodine is a very active component in fennel, which has a good inhibitory effect on Escherichia coli, Shigella dysenteriae and Proteus, and can prevent and treat a variety of infectious diarrhea.