2. The ripe fruit of red-leaf plum is purplish red and the flesh is red. The fruit is nearly round, with an average single fruit weight of 15.2g, a transverse diameter of 2.6cm and a longitudinal diameter of 2.4cm. The top of the fruit is smooth, the suture line is shallow, the fruit powder is thin, the flesh is blood red, sweet and sour, delicious, fragrant, with more juice and less fiber, and the quality is medium to high.