At the age of 18, the baby began to eat independently and began to learn his own practical tableware. The diet is changing from milk to food, vegetables and meat, and the diet of a 2-year-old baby can be varied. Don't let the baby have resistance and boredom with certain meals. The catering principle of children's three meals a day: eat as many kinds of food as possible every day, fresh vegetables every day, give children a variety of food, try to be soft and rotten, cut the meat and vegetables finely, and make the rice soft. You can use soybean milk instead of some milk, mix coarse and fine, and eat some coarse grains appropriately. Fruit can't replace vegetables, so it is not suitable for fried food. Making children's food: frying bread: cut the bread into 2 cm thick slices, cut a seam in the middle of each slice (no need to cut), put a layer of jam in the seam, and then beat 1 egg into 250 ml of milk and mix well. Soak the bread covered with jam in milk, put a proper amount of oil in the pot, bring to a boil, put slices of bread and fry until golden on both sides.