Raw bitter gourd can be directly juiced for drinking. Considering that bitter gourd is rich in vitamins (vitamin C ranks first among melons) and low in sugar and fat, the bitter gourd juice is also the best in weight-loss drinks. The method of bitter gourd juice is not so complicated. Peel, remove gourd ladle, dice, put into juicer, add water to juice, and filter residue. However, for a better taste, you can add a proper amount of honey and stir. You can also cut some kumquat into cubes according to your personal taste, juice it with bitter gourd cubes, and add some lemon juice. In addition, the common collocation of bitter gourd juice is apple, cucumber and celery.