Required raw materials:
1. Material: 30g of brown sugar and 30g of ginger.
2, accessories: jujube amount.
Step 1: Slice the ginger first.
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Step 2: Then cut the red dates and remove the core.
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Step 3: Put peeled dates and ginger slices into a casserole and add appropriate amount of water.
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Step 4: Add brown sugar immediately.
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Step 5: Stir and melt the brown sugar.
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Step 6: Boil over medium heat, simmer for about two minutes, and turn off the heat.
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Step 7: Turn off the fire and pour it into the cup.
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