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What are the interesting places in Guangzhou?
One-day Tour in Guangzhou (Inner Ring Expressway)-Huanghuagang-Zhongshan Memorial Hall-Guangzhou Museum (Wuyang Statue)-Guangxiao Temple-Chenjiaci-Shangxiajiu Xiguan Style Commercial Pedestrian Street-Panxi Style Dim Sum Meal (Lunch)-Pearl River Scenery-Ersha Island (Xinghai Concert Hall, Guangdong Art Museum)-Pearl River New Town

Delicious places: Huanshi Road (near the south gate of the zoo) and Liu Yun No.1 and No.2 Road on Tianhe South Road are much more delicious, mostly from other provinces; To eat Cantonese food, go to Guangzhou Restaurant (there are four restaurants, Tenga Hajime, No.2 Henan and No.1 Xiguan) and Bingsheng Restaurant (mainly in Henan and Guangzhou). The following restaurants are more upscale in Guangzhou. Abalone and shark's fin are the best: Nanhai Fish Restaurant in tianhe sports center, Xinli Bay (the best opposite to White Swan), Tangyuan Restaurant (in Liuhua Lake Park), Donghai Restaurant (CITIC Plaza) and Shunfeng Villa.

Eat local snacks in Guangzhou: Liwan famous food, Xiguan family, Nanxin dessert, Taipingsha beef brisket powder, and remember chicken porridge;

Shopping: Beijing Road and Xiaxia No.9 Road, Tianhe City and nearby Hongcheng Square. . . . . .

Interesting places: Look at history: Chenjiaci, Grand Marshal's Mansion, Nanyue King's Tomb, Liu Rong Temple Guangta Temple, Yuexiu Mountain, Sun Yat-sen Memorial Hall; Sightseeing: Night tour of Ersha Island, Baiyun Mountain, Shamian and Pearl River; Bars: White Swan Pool Bar Street, Jiang Yan Road binjiang road Bar and Huanshi Road.

Guangzhou people have the habit of eating snacks while shopping. So, walking on the streets of Guangzhou, you will see all kinds of snacks all over the streets. I tell you, the street specialties in Guangzhou are very cheap, all of which are 5 yuan each.

★ Radish beef brisket: Radish beef brisket is a famous traditional snack in Guangzhou, which is made of white radish, fresh beef brisket and seasoning after a long period of pickling. In some busy sections such as Beijing Road and Shangxiajiu Road, the smell of radish brisket wafts all over the street. On the street, you will often see people shopping with bowls of radish brisket, especially boys and girls.

★ meatballs: like pork balls, beef balls, shrimp balls, fish eggs, etc. They are one of the most popular snacks in shopping. These meatballs are not only refreshing, but also fresh and tender in color and crisp in taste. They are soaked in thick soup, which makes people drool. These delicious meatballs are especially convenient to eat and are one of the favorite snacks for young people.

★ Barbecue kebabs: Recently, the number of foreign barbecues in Guangzhou has suddenly increased. There are all kinds of Shandong mutton skewers, Inner Mongolia roast leg of lamb, and mutton skewers. Under the cold wind in winter, it tastes particularly fragrant and tastes more like the authentic barbecue on the Mongolian grassland. Coupled with some other seasonings, the taste is really "no play."

In Guangzhou, drinking morning tea has become a culture. Both young people and middle-aged and elderly people like to get to know each other and chat over breakfast on weekends.

People in Guangzhou like to eat some light flour products for breakfast, so there are famous snacks such as Wonton Noodles, rice rolls and Shahefen in Guangzhou. In addition, the morning tea shop also provides desserts such as double skin milk and turtle ling cream.

★ Wonton Noodles: It is the common name of Guangzhou wonton. There are many snack bars selling Wonton Noodles on Shangxiajiu Road, Xihua Road and Renmin Road. Because this soup is rich in flavor, the wonton skin is thin and stuffed, and the egg noodles have the feeling of elastic teeth, so it has become a snack for breakfast in Guangzhou.

★ rice rolls: A special snack in Guangzhou, which is a favorite snack of Guangzhou people and an essential product of tea houses and restaurants in Guangzhou. Because it looks like pig intestines, people in Guangzhou also call it rice rolls Pig. It is said that it was created by Pantanghe Xiange in War of Resistance against Japanese Aggression period, and now it is found in snack bars, teahouses, restaurants and hotels.

★ Jidi porridge: Wu was a famous snack bar in the Republic of China, located in Wenchang Lane, Liwan. Its porridge is the most famous, with tofu, ginkgo and native fish at the bottom. Porridge is white and bright, and rice and water are mixed together, which is delicious.

★ Double skin milk: Nanxin double skin milk is the signature food of Nanxin milk dessert shop. The boiled milk is double solidified, white in color, pasty, semi-solid, bright and smooth, and the milk skin does not leave the bowl. Sweet, fragrant, soft and smooth, rich in nutrition, and has the effect of moistening lung and caring skin.

★ Guiling Ointment: Guangzhou people are afraid of getting angry, so they like Guiling Ointment best. Guiling paste made by Guangzhou people is brown and gelatinous. Is the shape of the container, a small bowl, a small bowl. After adding honey, it looks crystal clear, sweet in mouth and bitter in aftertaste. It is said that the bitter the better, it can clear away heat and reduce fire, and it is advisable to eat more.

Xiguan is the most popular snack in Guangzhou. In the old days, there was a saying in Xiguan that "there must be snacks within a hundred steps". Many street snacks with unique flavors have been handed down to this day.

Now, the "Xiguan Family" in Liwan Square brings together people's favorite "Xiguan Snacks". All kinds of delicacies are operated in the open-air market, which not only brings together Nanxin's double-skin milk, rice rolls's porridge, Yin Ji's Wu and other delicacies, but also captures famous ancient Xiguan snacks such as "Liang Steamed Dumplings", Ma Wan, and "E Jie Fenguo". In particular, there is a two-color cotton cake, which was specially made by master Liao Guoxi, the creator of this snack. He is over 80 years old. In terms of price, most snacks are between 3 and 6 yuan. Moreover, even the decoration of the snack bar is Xiguan style: wooden rafters, long bridge stools and blue brick feet with clear windows. Even if you don't eat snacks, you can see the charm of Xiguan in Guangzhou by looking at its decoration.

Guangzhou snacks charm list

On a cold night, a bowl of hot porridge flattened my stomach.

Beijing Road Pedestrian Street:

Charm index: ★★★★★★★

Highlight: As the most popular place for holidays, Beijing Road (including Beijing Road Pedestrian Street, Malaysian Station Food Street, Beijing South and other places) has almost become a paradise for snacks in Guangzhou. Tradition or novelty, there is nothing you can't eat here, but what you are afraid of is that you can't eat it. Moreover, because it is located in a bustling business district and the relevant departments are properly managed, the health problems that ordinary people often worry about when eating snacks and snacks are hardly considered.

Shangxiajiu Pedestrian Street:

Charm index: ★★★★★★★

Highlight: As the oldest and most amorous place in Guangzhou, old stalls and shops can be seen everywhere. It is the place where you can eat the most Cantonese snacks, and the production method is also the most authentic. Maybe you were drinking sweet ginger and bumping into milk, and accidentally bumped into a Xiguan woman on a ride downstairs.

Tianhe City:

Charm index: ★★★★★☆.

Highlight: Guangzhou is a place where business has flourished in recent years. The food court on the sixth floor almost includes snacks and snacks, and there is quite comfortable central air conditioning. The fly in the ointment is that perhaps the passenger flow here is too large, and some originally delicious things are not authentic, and the taste is worse than that of Shangxiajiu.

Zhuangyuan Square and Popular Frontiers:

Charm index: ★★★★★☆.

Highlight: They are frequented by primary and secondary school students, and there are often many novel and exciting snacks and snacks that ordinary people dare not swallow. Attractive because of freshness and charm.

Shipai East Road:

Charm index: ★★★☆☆☆

Recommended reason: one word can sum up the characteristics of edible things here, that is "miscellaneous"; It's also a word that turns people off: chaos. There are so many people in this place that it tastes a little uncomfortable.

Distribution of snacks in Guangzhou

There is a "fragrant licking shop" opposite the Second Palace on Henan Road in Guangzhou. Besides ordinary desserts, you should try their "sugar-free". There is a "Rongji Yu Danfen" on Tongfu West Road.

Tongji chicken porridge pishuangrou Bai Hua qie chicken

In an alley on Changshou East Road, "Tongji Chicken Porridge" looks really inconspicuous. In less than 30 square meters of space, there are six or seven tables. I didn't pay much attention to the decoration of the store. If you look closely, you can't find the signboard of the store. In decades of neighborhood business, word of mouth should be the best sign!

Venue: Tongji Chicken Porridge Noodles, No.3 Fuguangli, Changshou East Road

Bao Hua noodle shop Cui Xiang Buni pork knuckle noodles

If you take the subway to Shangxiajiu, Bao Hua Noodle Restaurant on Bao Hua Road will be "killed". Because it is an old shop with strong Guangzhou flavor, if a shop is called an "old shop", it can at least explain two things: the history is long enough and the taste is authoritative enough.

Wooden tables and stools, chopsticks inserted in boxes, rags, sauce, vinegar and pepper bottles, all of which are accompanied by bustling sounds. The signature pig's hand noodles are crisp when torn, but not greasy when bitten. The noodles are traditional bamboo noodles, which are smooth and tough.

Venue: Bao Hua Noodle Restaurant, Shiwufu, Bao Hua Road

Chen Tianji tastes crisp and Shunde fish skin.

After Bao Hua noodle restaurant, there is an alley called fifteen houses and three lanes. Turn in and you will see the signboard of "Chen Tianji", which was written by the store itself. The award certificate hanging at the door has begun to turn yellow, but it does not hinder diners from afar.

Fish skin is a snack in Shunde. Chen Tian, the owner of "Chen Tianji", is from Chencun, Shunde, who owns a restaurant. Here, we still adhere to the ancestral method of making fish skin: peeling by hand, flying water, and then blending with homemade soy sauce. There are usually shad and? Fish and shad are easy to taste, while shad tastes crisp.

Venue: No.2-3, Lane 3, Shiwufu, Bao Hua Road

A thick soup with rich flavor

It's hard to imagine what Guangzhou people would be like without cattle and sheep. Fuguiyuan has achieved the grand occasion of "tourists like clouds" from the roadside stalls in changshou road in those years, and its signboard Niu Sanxing contributed a lot. The so-called three stars of cattle refer to the waist, heart and liver of cattle, which are complementary in shape and have the function of regulating stomach qi. The "rich" Niusanxing soup is rich in flavor, the tender and smooth beef liver and smooth beef heart, and even the sour radish with seasoning are crispy and delicious, and the taste is not the best. The price is not expensive, 5 yuan a bowl.

Venue: Shifu Road "Concentration"

Yinji delicious soup mix

Like Bao Hua noodle restaurant, it is no exaggeration to say that the name "Yin Ji" is a household name. Rice rolls got its name because the strip shape of rice after pulping and cooking is quite like pig intestines. Rice rolls made by "Yin Ji" is as white as snow and as thin as paper, and the added soy sauce tastes particularly fragrant. Watching the master feed quickly at the scene, shiny plates were served, which was enough to make people drool.

Venue: No.79 Shangjiu Road

Wang Jiu line goes to 8 yuan.

The head office is in Wenchang North Road, and there is another branch in Dongchuan Road.

Nanxin double skin milk

There is a dessert shop called Nanxin on Xiajiu Road. They have been producing double skin milk and ginger milk for two or three years.

Zhanjiang roasted oyster

In recent two years, there has been a trend of eating roasted oysters in Guangzhou. I recommend "Zhanjiang Roasted Oyster" on Guanghua Road, which tastes almost the best. Diners can choose the original roast or garlic roast. Their characteristic is that garlic and ginger are roasted together, which is more game. 20 yuan/Da is recommended because 6-year-old oysters taste better.

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