Celery has high iron content, and iron deficiency anemia should eat more celery. Celery also contains zinc, so children had better eat more celery, which can supplement iron, zinc and brain.
Celery also contains volatile substances, which has a special flavor and can enhance appetite. It can be used as an auxiliary material in many dishes to adjust the taste.
Celery juice is made of celery. In order to prolong the shelf life and adjust the taste, some food additives will definitely be added, and some trace elements and volatile substances will be lost in the production process. Although drinking celery juice will have the same effect as eating celery, it is definitely not as good as eating celery directly.