First, the raw materials are different.
1, blueberry wine
Blueberry wine is generally made from blueberries by crushing, squeezing, filtering and fermentation at constant temperature and low temperature.
2. Mulberry wine
It is brewed from mulberry.
Second, the nutrients are different.
1, blueberry wine
Main nutrients: anthocyanin, pectin, superoxide dismutase, total acid and organic acid, pterostilbene and phenolic acid.
2. Mulberry wine
Main nutrients: anthocyanins, resveratrol, amino acids, vitamins and other bioactive components and nutrients. ?
Third, the edible efficacy is different.
1, blueberry wine
Has effects in caring skin, reducing weight, protecting eyes, resisting oxidation, scavenging free radicals, enhancing human immunity, delaying aging, preventing cancer and heart disease, enhancing cardiovascular and cerebrovascular diseases, preventing thrombosis and arteriosclerosis, and regulating blood sugar.
2. Mulberry wine
Has the effects of enriching blood, strengthening body constitution, benefiting liver and kidney, and improving eyesight.
Fourth, adapt to different groups of people.
1, blueberry wine
Adults, diabetics.
2. Mulberry wine
① Suitable for elderly patients with weak body and deficiency of qi and blood, such as dry mouth, cough, excessive sweating, burning lips, sticky phlegm, hoarseness, etc.
② It is suitable for patients with diabetes and lung and stomach dryness-heat, and can stop biting, eliminate phlegm, clear stomach fire and dispel wind-heat.
③ Used for lowering blood pressure, lowering blood sugar and improving arteriosclerosis.
4. Mulberry wine has the functions of preventing cancer, resisting cancer, enhancing immunity, promoting cell regeneration and increasing gastric motility.
Baidu encyclopedia-blueberry wine
Baidu encyclopedia-mulberry wine