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What effect does eating figs have on losing weight?
Ficus carica can bear fruit without pollen because the fruit keeps growing, because its flowers are in the inner ovary. To be precise, in the embryonic stage of the fruit, bees (Ficus carica) will drill through the holes at the bottom to fertilize the flowers. We eat its swollen inflorescence axis. Deciduous shrubs or trees, up to 12 m, milky. In Uyghur, fig is called "Anjuer", which means "sugar buns on the tree". Fig is a kind of precious fruit, which is cultivated in Hunan, Jiangsu, Sichuan and other places in China, but the cultivation quality in Artux, Xinjiang is the best. Ficus carica is a pollution-free green food, which is known as "the patron saint of human health in 2 1 century".

Eating fig stew often has a good effect on losing weight. Life is getting better. People who often eat big fish and meat accumulate more and more fat and various substances that cause obesity. Have a bowl of clear soup to clear the intestines and reduce the burden. Fig lean broth can't be missed at this time. Figs rich in malic acid are very healthy.

Ingredients: North and South apricots (a small amount), figs (eight), lean meat (500g) and candied dates (two). Cut the lean meat into pieces, blanch it in boiling water, take it out and rinse it. Wash figs, apricots and dates with running water for later use. Put figs, apricots, candied dates, lean meat, ginger slices and scallion into a soup pot, boil them in cold water, and then turn to medium-low heat 1.5 hours. Stir the cooked soup evenly.