Cough can eat kiwi fruit, which will not aggravate the condition, and supplement vitamin C to improve immunity, thus resisting the disease. But kiwifruit is not recommended to eat more, so as not to cause indigestion. And if the cough is serious, take anti-inflammatory, antitussive and expectorant drugs in time according to the doctor's advice.

As a kind of fruit, kiwifruit is rich in vitamin C, vitamin A and some electrolyte components such as sodium, potassium and magnesium. You can eat it during coughing, but it must be moderate and not excessive. The dietary precautions for cough are actually to avoid the stimulation of cold and spicy food, pay attention to rest, drink plenty of water, and don't exercise vigorously during a cold. For cough, it is necessary to treat the cause of cough. If the cough is caused by other reasons, eating kiwi fruit alone will definitely not help, such as cough caused by respiratory infection, which needs anti-infection treatment. Cough and degenerative asthma should be treated according to the principle of asthma. If it is caused by gastroesophageal reflux, it needs treatment to inhibit gastric acid and promote gastrointestinal peristalsis.

You can eat kiwi fruit during cough, because kiwi fruit contains a lot of trace elements and vitamins, which is good for the human body, can improve the immune function of the human body, and is also good for the recovery of cough. Avoid eating some greasy, spicy and irritating foods when coughing, such as peppers and ginger. Kiwifruit is rich in vitamins, trace elements and amino acids, and has a good therapeutic effect on cough caused by colds and lower respiratory tract infections. If the cough is gradually relieved, there is no need to go to the hospital for treatment. If the cough doesn't get better repeatedly, you'd better go to the respiratory department of the hospital to have a good check-up to see if there is bacterial virus infection.