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Can pregnant women eat oranges? Explains the benefits of pregnant women eating oranges.
1, pregnant women can eat oranges, because oranges can improve gastrointestinal discomfort, enhance appetite and strengthen nutrition, which is good for pregnant women and fetuses.

2. Oranges are sweet and delicious, and they are one of the common fruits in life. Pregnant women have early pregnancy reactions such as nausea, vomiting and anorexia in the first trimester. At that time, pregnant women loved sour food, and oranges became the favorite of many pregnant women. Oranges do not contain any substances that pregnant women are forbidden to eat, so pregnant women can eat oranges.

3. Oranges are rich in vitamin C and nicotinic acid, which can reduce the role of blood lipids and cholesterol in the human body, enhance immunity, and can also be used for beauty.