Native products: Funiu Shanzhen (mushrooms, auricularia, boletus, Morchella, Termitomyces, Hericium erinaceus, Nostoc commune, day lily, wild vegetables and other edible fungi), Nanyang yellow wine (Zhao Guang in Dengzhou, Wuduoshan in Zhenping), rice vinegar, waste oil and deer blood wine; Tanghe spiced beef, beef feast, Guotan roast chicken, Evonne oil tea, Li Ji sesame sugar; Tongbai fights for gold and Yunxishan goods; Xinye Saozi, Longtan Rice Wine; Social flag three points, mung bean powder, rabbit meat; Fangcheng papaya wine, papaya tea; Neixiang shanzhen nutritional powder; Xichuan Mulberry Leaf Tea, Gehua Tea, Udon Wine, Spiced Scorpion, Spicy Sauce and Danjiang Air-dried Fish; Xixia Wild Honey, Wild Honey Wine, Zhongjing Mushroom Sauce, Kiwi, Kiwi Dried, Liuwei Dihuang Wine, Healthy Baijun Soup: Nanyang Sanbao (Du Yu, pyrography, I), Nanyang Du Yu, Nanyang pyrography, Huangshi inkstone and other health care categories: Funiu Mountain medicinal materials (Cornus officinalis, Flos Magnoliae, Gastrodia elata, Ganoderma lucidum, Salvia miltiorrhiza, Eucommia ulmoides, etc.), Tongplatycodon grandiflorum.